| appetizer |
A small portion of food served prior to the main meal. They may be hot or cold or served as finger food. These can also be called hors d'oeuvres or starters.
Ãâó: www.cookingschools101.com/culinary-dictionary.aspx
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| appetizer |
A bite size piece or small portion of food served to stimulate the appetite
Ãâó: www.chefstoqueculinaire.com/main_info_culinary_ter...
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