| amylase |
A digestive enzyme made by the pancreas and salivary glands.
출처: www.bdid.com/termsa.htm
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|---|---|
| amyloidosis |
A rare condition in which certain blood cells produce an abnormal protein that deposits in the tissues. If the deposits are in the heart, heart failure can result.
출처: www.bdid.com/termsa.htm
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| amyloid |
Of spore walls, spore ornamentation, hyphal walls, ascus tips, etc.: Staining blue or grayish to blackish-violet in Melzer's reagent, presumably because of the presence of starch or a starch-like compound. (17)
출처: ppathw3.cals.cornell.edu/glossary/Defs_A.htm
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| amylase |
(AM-uh-lays). A digestive enzyme produced by the pancreas and salivary glands that breaks down starches, a type of carbohydrate.
출처: www.cnn.com/HEALTH/library/DG/00022.html
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| amylase |
Enzyme that breaks down starch.
출처: www.pestmanagement.co.uk/lib/glossary/glossary_a.s...
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