| Mycobacteriaceae |
Mycobacterium is the a genus of actinobacteria, given its own family, the Mycobacteriaceae. It includes many pathogens known to cause serious diseases in mammals, including tuberculosis and leprosy. Most mycobacteria are classified into two categories, the fast-growing kind and the slow-growing kind, and most mycobacteria share some common characteristics: *They are widespread organisms, typically living in water (including tap water treated with chlorine) and food sources. ...
출처: en.wikipedia.org/wiki/Mycobacteriaceae
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| Mycobacterium |
Mycobacterium is the a genus of actinobacteria, given its own family, the Mycobacteriaceae. It includes many pathogens known to cause serious diseases in mammals, including tuberculosis and leprosy. Most mycobacteria are classified into two categories, the fast-growing kind and the slow-growing kind, and most mycobacteria share some common characteristics: *They are widespread organisms, typically living in water (including tap water treated with chlorine) and food sources. ...
출처: en.wikipedia.org/wiki/Mycobacterium
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| mycology |
Mycology is the study of fungi, their genetic and biochemical properties, their taxonomy, and their use to humans as a source for medicinals (see penicillin) and food (beer, wine, cheese, edible mushrooms), as well as their dangers, such as poisoning or infection. Mycology is closely related to phytopathology: the study of plant diseases. Historically, mycology was a branch of Botany (despite fungi not being plants and being evolutionarily more closely related to animals than plants). ...
출처: en.wikipedia.org/wiki/Mycology
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| mycosis |
The term mycosis (plural: mycoses) refers to conditions in which fungi pass the resistance barriers of the human body and establish infections. Mycoses are classified according to the tissue levels initially colonized: # Superficial mycoses - limited to the outermost layers of the skin and hair. # Cutaneous mycoses - extend deeper into the epidermis, as well as invasive hair and nail diseases. These diseases are restricted to the keratinized layers of the skin, hair, and nails. ...
출처: en.wikipedia.org/wiki/Mycosis
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| mycologist |
Mycology is the study of fungi, their genetic and biochemical properties, their taxonomy, and their use to humans as a source for medicinals (see penicillin) and food (beer, wine, cheese, edible mushrooms), as well as their dangers, such as poisoning or infection. Mycology is closely related to phytopathology: the study of plant diseases. Historically, mycology was a branch of Botany (despite fungi not being plants and being evolutionarily more closely related to animals than plants). ...
출처: en.wikipedia.org/wiki/Mycologist
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