| yeast |
Important microorganisms that cause fermentation by converting sugar to alcohol. Without yeast, the world would lack wine, beer and most bread.
Ãâó: www.eosvintage.com/glossary.html
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|---|---|
| years of life lost |
Measure of the years lost through premature mortality.
Ãâó: www.phac-aspc.gc.ca/phi-isp/glossary.html
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| yeast |
The various microorganisms that cause fermentation. Wild yeast is naturally present on grape skins, but cultivated yeast is generally used to control fermentation more carefully. Current strains allow winemakers to control different factors from flavor to dryness of the wine.
Ãâó: winenosenews.tripod.com/frames/wineterms.html
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| yeast |
Promotes fermentation of grape juice. The 'dust' on a grape, known as the 'bloom' is wild yeast. Most wine makers prefer to use their own yeast strains.
Ãâó: www.allhlwines.com/glossary.html
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| years of life lost |
The number of years a person is estimated to have remained alive if the disease experienced had not intervened.
Ãâó:
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| yea | a person with a strong desire for something |
|---|---|
| yea | prolonged unfulfilled desire or need |
| yea | full of longing or unfulfilled desire |
| yea | in a yearning manner |
| yea | the time during which someone's life continues |
| yea | a late time of life |
| yea | a prolonged period of time |
| yea | any of various single-celled fungi that reproduce asexually by budding or division |
| yea | a commercial leavening agent containing yeast cells |
| yea | small cake of compressed moist yeast |
| yea | resembling yeast |
| yea | exuberantly creative |
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