| molecular structure | The location of the atoms, groups or ions relative to one another in a molecule, as well as the number and location of chemical bonds. (12 Dec 1998) |
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| molecular weight | The sum of the atomic weight's of all the atoms constituting a molecule; the mass of a molecule relative to the mass of a standard atom, now 12C (taken as 12.000). Relative molecular mass (Mr) is the mass relative to the dalton and has no units. See: atomic weight. Synonym: molecular mass, molecular weight ratio, relative molecular mass. (05 Mar 2000) |
| molecular weight ratio | The sum of the atomic weight's of all the atoms constituting a molecule; the mass of a molecule relative to the mass of a standard atom, now 12C (taken as 12.000). Relative molecular mass (Mr) is the mass relative to the dalton and has no units. See: atomic weight. Synonym: molecular mass, molecular weight ratio, relative molecular mass. (05 Mar 2000) |
| molecularity | <physics> The state of consisting of molecules; the state or quality of being molecular. Source: Websters Dictionary (01 Mar 1998) |
| molecularity of a rection | <chemistry> The number of species forming the transition state (09 Jan 1998) |
| molecularly | <physics> With molecules; in the manner of molecules. Source: Websters Dictionary (01 Mar 1998) |
Synonyms : Molecular Structures, Structures, Molecular
Synonyms : Molecular Weights, Weight, Molecular, Weights, Molecular
| molecular mass |
The mass of 1 mole of molecules; commonly called molecular weight.
출처: highered.mcgraw-hill.com/sites/0072480823/student_...
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| molecular weight |
The weight of 1 mole of molecules; also called molecular mass.
출처: highered.mcgraw-hill.com/sites/0072480823/student_...
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| molecular weight |
The weight of 1 mole (equal to Avogadro's number of particles) of a particular molecule. The mass of 1 mole of carbon atoms is defined as 12 grams.
출처: amsglossary.allenpress.com/glossary/browse
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| molecular genetics |
The area of knowledge concerned with the genetic aspects of molecular biology, especially with DNA, RNA and protein molecules.
출처: www.fao.org/docrep/003/X3910E/X3910E16.htm
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| molecular biology |
The area of knowledge concerned with the molecular aspects of organisms and their cells.
출처: www.fao.org/docrep/003/X3910E/X3910E16.htm
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