| beef | make strong or stronger |
|---|---|
| beef | rare-roasted beef tenderloin coated with mushroom paste in puff pastry |
| beef | hardy breed of cattle resulting from crossing domestic cattle with the American buffalo |
| beef | a fried cake of minced beef served on a bun |
| beef | officer in the (ceremonial) bodyguard of the British monarch |
| beef | made greater or stronger |
| beef | a slice of beef usually cooked by broiling |
| beef | rhizomatous begonia with roundish fleshy leaves reddish colored beneath |
| beef | a popular edible fungus with a cap the color of liver or raw meat |
| beef | any of numerous usually rhizomatous hybrid begonias derived from an East Indian plant having rough-textured leaves patterned in silver and bronze and purple and red-brown with inconspicuous flowers |
| beef | a poisonous gyromitra |
| beef | South American plant having green to purple or red branches with green to purple ornamental foliage and spikes of insignificant woolly flowers with dry membranous bracts |