| iodine value | An indication of the quantity of unsaturated fatty acids present in a fat; it represents the number of grams of iodine absorbed by each 100 g of fat. See: hydrogen number. Synonym: iodine value. (05 Mar 2000) |
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| tenth-value layer | <radiobiology> Thickness of a specified substance which, when introduced into the path of a given beam of radiation, reduces the absorbed dose index or dose-equivalent index to one-tenth. The magnitude of the tenth-value layer may be different for absorbed dose index and dose equivalent index. (16 Dec 1997) |
| thiocyanogen value | The number of grams of thiocyanogen taken up by 100 g of fat; analogous to the iodine number, except that thiocyanogen will not add to all the double bonds in polyunsaturated fatty acids as will iodine. Synonym: thiocyanogen value. (05 Mar 2000) |
| threshold limit value | The maximum concentration of a chemical recommended by the American Conference of Government Industrial Hygienists for repeated exposure without adverse health effects on workers. (05 Mar 2000) |
| economic value of life | The evaluation of the monetary value of a life lost or a life saved. (12 Dec 1998) |
| law of initial value | The direction of response of a body function to any agent depends to a large degree on the initial level of that function. Synonym: law of initial value. (05 Mar 2000) |
| lower heating value | (LHV) The potential energy in a fuel if the water vapour from combustion of hydrogen is not condensed. (05 Dec 1998) |
| Rambourg's chromic acid-phosphotungstic acid stain | <technique> A stain for glycoproteins, used with an electron microscope, with which ultrathin tissue sections reveal complex carbohydrates in the same locations as shown by Rambourg's periodic acid-chromic methenamine-silver stain. (05 Mar 2000) |
| a1-acid glycoprotein | <biology> Plasma protein of mammals and birds, 38% carbohydrate. In humans a single chain glycoprotein of 39 kD. Increased levels are associated with inflammation, pregnancy and various diseases. (18 Nov 1997) |
| abscisic acid | <biochemistry> A lipid hormone that inhibits cell growth in plants, it is associated with fruit drop, leaf death and seed dormancy. It is synthesised in the plastids from carotenoids. This hormone helps plants deal with water loss, and its effects can be reversed with gibberellins. (06 May 1997) |
| abscisic acid 8'-hydroxylase | <enzyme> Catalyses conversion of abscisic acid to 8'-hydroxyabscisic acid, which rearranges to phaseic acid Registry number: EC 1.14.99.- Synonym: aba 8'-hydroxylase (26 Jun 1999) |
| acetic acid | <chemical> The acid most commonly associated with vinegar, it is the most commercially important organic acid and is used to manufacture a wide range of chemical products, such as plastics and Acetobacter but, except for making vinegar, is usually made through synthetic processes. Derivatives of acetic acid which may be formed by substitution reactions. Mono- and di-substituted, as well as, halogenated compounds have been synthesised. Experimentally, alpha- and n2- substituted acetic acids have been examined for their anti-inflammatory activity and effect on the central nervous system respectively. Additionally, limited exposure data has been collected on dibromo and dichloroacetic acids to determine whether they pose health effects. Synonym: ethanoic acid. (26 Jun 1999) |
| acetoacetic acid | CH3COCH2COOH;one of the ketone bodies, formed in excess and appearing in the urine in starvation or diabetes. Synonym: diacetic acid. (05 Mar 2000) |
| acetohydroxamic acid | C2H5NO2; N-Hydroxyacetamide;an inhibitor of urease, used as adjunctive therapy in chronic urea-splitting urinary infections. (05 Mar 2000) |
| acetrizoic acid | <chemical> A water-soluble, iodinated radiographic contrast medium, used as sodium acetrizoate in hysterosalpingography. Pharmacological action: contrast media. Chemical name: Benzoic acid, 3-(acetylamino)-2,4,6-triiodo- (12 Dec 1998) |