| Lactobacillus trichodes | A species found in wines containing 20% ethanol and in lees in California, Australia, France, and Spain; in California this organism is commonly referred to as the hair bacillus, cottony bacillus, cottony mold, or Fresno mold. (05 Mar 2000) |
|---|---|
| Lactobacillus viridescens | A species found in discolored cured meat products such as sausage and bologna. (05 Mar 2000) |
| liver Lactobacillus casei factor | <biochemistry> Pteridine derivative that is abundant in liver and green plants and is a growth factor for some bacteria. The biochemically active form is tetrahydrofolate (see folate). (12 Nov 1997) |
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