| glyceryl |
a trivalent radical derived from glycerol by removing the three hydroxyl radicals
출처: wordnet.princeton.edu/perl/webwn
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| glyceryl trinitrate |
nitroglycerin: a heavy yellow poisonous oily explosive liquid obtained by nitrating glycerol; used in making explosives and medically as a vasodilator (trade names Nitrospan and Nitrostat)
출처: wordnet.princeton.edu/perl/webwn
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| glycine |
the simplest amino acid found in proteins and the principal amino acid in sugar cane genus of Asiatic erect or sprawling herbs: soya bean
출처: wordnet.princeton.edu/perl/webwn
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| Glycine max |
soy: erect bushy hairy annual herb having trifoliate leaves and purple to pink flowers; extensively cultivated for food and forage and soil improvement but especially for its nutritious oil-rich seeds; native to Asia
출처: wordnet.princeton.edu/perl/webwn
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| glycogen |
one form in which body fuel is stored; stored primarily in the liver and broken down into glucose when needed by the body
출처: wordnet.princeton.edu/perl/webwn
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