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"Amino Acids, Aromatic"¿¡ ´ëÇÑ °Ë»ö °á°úÀÔ´Ï´Ù. °Ë»ö °á°ú º¸´Â µµÁß¿¡ Tab ۸¦ ´©¸£½Ã¸é °Ë»ö âÀÌ ¼±Åõ˴ϴÙ.
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  • ¿µ¹®
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  • aromatic electuary
    ¹æÇâÀúÁ¦(¡­ò²ð¥).
  • aromatic hydrocarbon
    ¹æÇâÁ·Åº¼öÈ­¹°.
  • aromatic hydrocarbones
    ¹æÇâÁ·Åº¼öÈ­¹°(¡­÷©â©ûùÚª)
  • aromatic odor
    ¹æÇ⼺ ³¿»õ, Çâ±â(úÅѨ).
  • aromatic powder
    ¹æÇâ»ê(¡­ß¤).
  • aromatic retinoid
    ¹æÇ⼺(Û»úÅàõ) ·¹Æ¼³ëÀ̵å
  • aromatic ring
    ¹æÇâÁ·È¯(Û»úÅðéü»).
  • aromatic series
    ¹æÇâÁ·¿­(¡­ðéæê).
  • aromatic water
    ¹æÇâ¼öÁ¦(ÊÙËàÌ¡).
  • hydrocarbon,polycycle aromatic
    ´Ùȯ¹æÇ⼺
  • polyclic aromatic hydrocarbons
    ´Ùġȯ¹æÇ⼺ źȭ¼ö¼Ò(ÒýöÇüµÛ»úÅàõ ÷©ûùâ©áÈ)
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  • amino acid analyzer
    ¾Æ¹Ì³ë»êºÐ¼®±â
  • amino acid determination
    ¾Æ¹Ì³ë»ê°áÁ¤(̽ïÒ)
  • amino acid pattern
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  • amino acid sequence
    ¾Æ¹Ì³ë»ê ¼­¿­.
  • amino apheresis machine
    ¾Æ¹Ì³ëºÐ¹Ý¼ú±â±â
  • amino compound
    ¾Æ¹Ì³ëÈ­ÇÕ¹°(¡­ûùùêÚª).
  • amino group
    ¾Æ¹Ì³ë±â(¡­Ðñ).
  • amino sugar
    ¾Æ¹Ì³ë´ç(¡­ÓØ).
  • amino terminal
    ¾Æ¹Ì³ëÁ¾´Ü<¸»´Ü>.
  • arormatic amino acid
    ¹æÇâÁ·¾Æ¹Ì³ë»ê
  • branched chain amino acid
    ºÐÁö¼â¾Æ¹Ì³ë»ê
  • essential amino acid
    Çʼö¾Æ¹Ì³ë»ê
  • essential amino acid
    Çʼö(ù±âÎ)¾Æ¹Ì³ë»ê
  • excitatory amino acid
    ÈïºÐ¼º ¾Æ¹Ì³ë»ê
  • gamma amino butyric acid =GABA
    °·¸¶¾Æ¹Ì³ëºêƼ¸£»ê.
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  • amino acid starvation
    ¾Æ¹Ì³ë»ê(ß«) ±â¾Æ(ÑÆä»)
  • amino acid substitution
    ¾Æ¹Ì³ë»ê ġȯ(öÇüµ)
  • amino acidopathy
    ¾Æ¹Ì³ë»ê(ß«) Áõ(ñø)
  • amino group
    ¾Æ¹Ì³ë±â(Ðñ)
  • amino sugar
    ¾Æ¹Ì³ë´ç(ÓØ)
  • amino terminal
    ¾Æ¹Ì³ë¸»´Ü(ØÇÓ®)
  • basic amino acid
    ¿°±â¼º(ç¤Ðñàõ) ¾Æ¹Ì³ë»ê(ß«)
  • tert-BOC-amino acid
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  • CBZ-amino acid
    (å²) carbobenzoxy-¾Æ¹Ì³ë»ê(ß«)
  • cell-free amino acid incorporating system
    ¹«¼¼Æ÷(Ùíá¬øà) ¾Æ¹Ì³ë»ê ÆíÀÔ(øºìý)¾¾½ºÅÛ
  • charged polar amino acid
    ±Ø¼º(пàü) ¾Æ¹Ì³ë»ê(ß«)
  • conservative amino acid replacement
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  • dansyl amino acid
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  • dinitrophenyl amino acid
    ÀÌ(ì£)´ÏÆ®·ÎÆä´Ò ¾Æ¹Ì³ë»ê(ß«)
  • dispensable amino acid
    "ºñÇʼö(Þªù±âÎ) ¾Æ¹Ì³ë»ê(ß«), °¡°á(ʦÌÀ)¾Æ¹Ì³ë»ê(ß«), (ÔÒ) nonessential amino acid"
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PAH para-aminohippurate; phenylalanine hydrolase; polycyclic aromatic hydrocarbon; predicted adult heigh...
VLCFA Very Long Chain Fatty Acids
poly-IC, poly-I:C copolymer of polyinosinic and polycytidylic acids; synthetic RNA polymer
TBA tertiary butylacetate; testosterone-binding affinity; tetrabutylammonium; thiobarbituric acid; to be...
TFA total fatty acids; transverse fascicular area; triangular fibrocartilage; trifluoroacetic acid
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VFA Volatile Fatty Acids
AH aromatic hydrocarbon
HAH Halogenated aromatic hydrocarbons
HAA Heterocyclic aromatic amines
nitroPAH Nitrated polycyclic aromatic hydrocarbon
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amino acid chloromethyl ketones <chemical> Inhibitors of serine proteinases and sulfhydryl group-containing enzymes. They act as alkylating agents and are known to interfere in the translation process.
Pharmacological action: alkylating agents, protein synthesis inhibitor, serine proteinase inhibitors.
(12 Dec 1998)
amino acid dehydrogenases Enzymes catalyzing the oxidative deamination of amino acids to the corresponding oxo (keto) acids; two relatively non-specific varieties exist, l and d, for which l-amino acids and d-amino acids are the respective substrates; the products include NH3 and a reduced hydrogen acceptor (NADH in the l case); amino acid dehydrogenases of greater specificity exist, (e.g., glycine dehydrogenase).
Compare: amino acid oxidases.
(05 Mar 2000)
amino acid isomerases <enzyme> Enzymes that catalyze either the racemization or epimerization of chiral centres within amino acids or derivatives.
Registry number: EC 5.1.1.-
(12 Dec 1998)
amino acid naphthylamidases <enzyme> Registry number: EC 3.4.11.
(12 Dec 1998)
amino acid neurotransmitters Amino acids released by neurons as intercellular messengers. Among the amino acid neurotransmitters are glutamate (glutamic acid) and gaba which are, respectively, the most common excitatory and inhibitory neurotransmitters in the central nervous system.
(12 Dec 1998)
amino acid oxidases Flavoenzymes oxidizing, with O2 and H20, either l-or d-amino acids specifically, to the corresponding 2-keto acids, NH3 and H2O2.
Compare: amino acid dehydrogenases, yellow enzyme.
(05 Mar 2000)
amino acid oxidoreductases <enzyme> A class of enzymes that catalyze oxidation-reduction reactions of amino acids.
Registry number: EC 1.4.
(12 Dec 1998)
amino acid permease <enzyme> A widely distributed group of large Integral membrane proteins, required for the entry of amino acids into cells.
(18 Nov 1997)
amino acid reagent A reagent used in the identification and quantification of amino acids.
(05 Mar 2000)
amino acid receptor <biochemistry> Ligand gated ion channels with specific receptors for amino acid transmitters. An extended protein superfamily that also includes subunits of the nicotinic acetylcholine receptor.
(18 Nov 1997)
amino acid sequence The sequence of amino acids as arrayed in chains, sheets, etc., within the protein molecule. This is referred to as the primary structure of proteins. It is of fundamental importance in determining protein conformation.
(12 Dec 1998)
amino acid substitution The naturally occurring or experimentally induced replacement of one or more amino acids in a protein with another. If a functionally equivalent amino acid is substituted, the protein may retain wild-type activity. Substitution may also diminish or eliminate protein function. Experimentally induced substitution is often used to study enzyme activities and binding site properties.
(12 Dec 1998)
amino acid transmitter <biochemistry> Amino acids released as neurotransmitter substances from nerve terminals and acting on postsynaptic receptors for example _ aminobutyric acid (GABA) and glycine that are fast inhibitory transmitters in the mammalian central nervous system.
Glutamate and aspartate mediate fast excitatory transmission. Strychnine (for glycine) and bicuculline for GABA) are blocking agents for amino acid action.
(18 Nov 1997)
amino acyl-tRNA ligases <enzyme> Any of the group of ligases that catalyses the ATP-driven formation of a bond between an amino acid and a trna, activating the amino acids as a step in protein synthesis. Individual enzymes are highly specific for one amino acid and for any trna corresponding to that amino acid.
Registry number: EC 6.1.1.
(12 Dec 1998)
amino alcohols Compounds possessing both a hydroxyl (-oh) and an amino group (-nh2).
(12 Dec 1998)
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