| ACI | a blood disorder characterized by an increased concentration of hydrogen ions in the blood (which falls below 7 on the pH scale) |
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| ACI | (chemistry) being or containing an acid |
| ACI | tasting sour like acid |
| ACI | a hydrogen atom in an acid that forms a positive ion when the acid dissociates |
| ACI | the process of becoming acid or being converted into an acid |
| ACI | turn acidic, as of solutions and substances |
| ACI | make sour or more sour |
| ACI | involving or related to acidimetry |
| ACI | volumetric analysis using standard solutions of acids to measure the amount of a base present |
| ACI | the property of being acidic |
| ACI | pH values below 7 |
| ACI | the taste experience when something acidic is taken into the mouth |