| glycosphingolipid |
any sphingolipid in which the head group is a mono- or oligosaccharide unit; included are the cerebrosides, sulfatides, and gangliosides. See also glycolipid.
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| glycosphingolipidosis |
Fabry's disease.
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| glycostatic |
tending to maintain a constant sugar level.
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| glycosyl |
the radical formed from a saccharide by removal of the anomeric hydroxyl group.
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| glycosylated |
having formed a linkage with a glycosyl group.
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