| alpha-lobeline |
lobeline.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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|---|---|
| alpha-naphthol p. |
an indicator used in the determination of hydrogen ion concentration; it has a pH range of 9.3–10.5.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| alpha-naphthol r. |
Molisch's test (defs. 2, 3).
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| alpha-tocopherol e. |
the specific biological activity of 1.0 milligram of d-alpha-tocopherol. See also international unit of vitamin E.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| alpha1-antitrypsin |
1. a plasma protein (an α1-globulin, Mr 53,000) produced primarily in the liver; it is an acute phase reactant and inhibits the activity of elastase, cathepsin G, trypsin and other proteolytic enzymes. Deficiency of this protein is associated with development of emphysema. Also written α1-antitrypsin. Called also alpha1-protease or proteinase inhibitor. 2. alpha1-proteinase inhibitor (human).
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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