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vinegar Wine turns to vinegar when exposed to air, or through a winemaking fault.
Ãâó: www.winesoftheworld.com/news/static/article_21.asp
vinegar a sour-tasting liquid used to flavor and preserve foods. It is a dilute acetic acid made by fermenting beer, wine, or cider. From Old French vyn egre "sour wine," from Latin vinum acre.
Ãâó: winenosenews.tripod.com/frames/wineterms.html
Vineberg o. implantation of the internal mammary artery into the myocardium to enhance the growth of collateral circulation.
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
Vineberg operation see under operation.
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
vinegaroon Mastigoproctus giganteus, a species of whip scorpion so called because it produces an irritating excretion with an odor resembling that of vinegar.
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
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