| verd | very small yellow-headed titmouse of Western North America |
|---|---|
| verd | weedy trailing mat-forming herb with bright yellow flowers cultivated for its edible mildly acid leaves eaten raw or cooked especially in Indian and Greek and Middle Eastern cuisine |
| verd | a battle in World War I (1916) |
| verd | lush greenness of flourishing vegetation |
| verd | green foliage |