¼±Åà - È­»ìǥŰ/¿£ÅÍŰ ´Ý±â - ESC

 
"surface fermentation"¿¡ ´ëÇÑ ´ëÇÑÀÇÇù ÀÇÇпë¾î ¼¼ºÎ °Ë»ö °á°úÀÔ´Ï´Ù
´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
  • cardiac surface map
    ½ÉÀåÇ¥¸éµµ
  • cell surface receptor
    ¼¼Æ÷Ç¥¸é¼ö¿ëü
  • dorsal surface
    µîÂʸé, µÞ¸é, ¹èÃø¸é
  • fetal surface
    žÆ(ÂÊ)¸é
  • free surface
    ÀÚÀ¯¸é
  • hepatitis B surface antigen
    BÇü°£¿°Ç¥¸éÇ׿ø
  • internal surface
    ¼Ó¸é, ³»¸é
  • lateral surface
    °¡Âʸé, ¿ÜÃø¸é, Ãø¸é
  • occlusal surface
    ±³ÇÕ¸é, ¸Â¹°¸²¸é
  • potential surface
    ÀüÀ§¸é
  • proximate surface
    ÀÎÁ¢¸é
  • quadratic surface
    ÀÌÂ÷°î¸é
  • root surface cavity
    Ä¡¾Æ»Ñ¸®¸é°ø°£
  • source-surface distance
    ¿øÃµÇ¥¸é»çÀ̰Ÿ®, ¿øÃµÇ¥¸é°£°Å¸®
  • surface
    1. Ç¥¸é 2. ¸é
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
  • approximal surface
    Á¢Ã˸é
  • articular surface
    °üÀý¸é
  • hepatitis B surface antigen
    ºñÇü°£¿°Ç¥¸éÇ׿ø
  • surface anesthesia
    Ç¥¸é¸¶Ãë
  • surface antigen
    Ç¥¸éÇ׿ø
  • surface area
    üǥ¸éÀû, Ç¥¸éÀû
  • surface refrigeration anesthesia
    Ç¥¸é³Ãµ¿¸¶Ãë
  • body surface mapping
    üǥ¸éÀüÀ§µµ
  • cardiac surface map
    ½ÉÀåÇ¥¸éµµ
  • cell surface receptor
    ¼¼Æ÷Ç¥¸é¼ö¿ëü
  • root surface cavity
    À̻Ѹ®¸é°ø°£
  • surface caries
    Ç¥¸é¿ì½Ä
  • surface catalysis
    Ç¥¸éÃ˸ÅÀÛ¿ë
  • surface characteristic
    Ç¥¸éƯ¼º
  • surface chemistry
    °è¸éÈ­ÇÐ
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
  • articular surface
    °üÀý ¸é(¡­Øü).
  • articular surface
    °üÀý¸é
  • articular surface for cuboid bone
    ÀÔ¹æ°üÀý¸é
  • articular surface for fibula
    Á¾¾Æ¸®°üÀý¸é
  • articular surface for navicular bone
    ¹ß¹è°üÀý¸é
  • articular surface of fibular head
    Á¾¾Æ¸®»À¸Ó¸®°üÀý¸é
  • articular surface of head of rib
    °¥ºñ»À¸Ó¸®°üÀý¸é
  • articular surface of tubercle
    °¥ºñ»À°áÀý°üÀý¸é
  • gastric surface
    À§¸é
  • glenoid surface
    °üÀý¿Í¸é(μï½èÀØü).
  • glenoid surface
    °üÀý¿Í ¸é(μï½èÀØü).
  • gluteal surface
    µÐºÎ±Ù¸é, µÐ±Ù¸é(ÔëÐÉØü).
  • gluteal surface
    º¼±â±Ù¸é
  • gluteal surface
    µÐ ¸é, µÐºÎ±Ù ¸é, µÐ±Ù ¸é(ÔëÐÉØü).
  • hepatitis B surface antigen (HBs Ag)
    BÇü °£¿°¹ÙÀÌ·¯½º Ç¥¸éÇ׿ø
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 15 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
  • intestinal fermentation
    Àå³»¹ßÈ¿.
  • lactic fermentation
    ¶ôÆ®»ê¹ßÈ¿(¡­Û£ý£).
  • lactic fermentation
    ¶ôÆ®»ê¹ßÈ¿(¡­Û£ý£).
  • lactose fermentation
    À¯´ç¹ßÈ¿
  • main fermentation
    ÁÖ¹ßÈ¿(ñ«Û¡ý£).
  • mannitol fermentation
    ¸¸´ÏÅç¹ßÈ¿
  • milk fermentation
    À¯¹ßÈ¿(êáÛ¡ý£).
  • milk fermentation
    À¯¹ßÈ¿(ËôËÑÌ·).
  • mixed acid fermentation
    ´ÙÁ¾·ù »ê¹ßÈ¿
  • mucous fermentation
    Á¡¾×¹ßÈ¿.
  • oxidation fermentation test
    »êÈ­¹ßÈ¿½ÃÇè.
  • oxidation-fermentation medium
    »êÈ­-¹ßÈ¿¹èÁö
  • oxidative fermentation
    »êÈ­¹ßÈ¿(ß«ûùÛ£ý£).
  • self fermentation
    ÀÚ°¡¼öÁ¤(í»Ê«áôïñ), ÀÚ°¡¼öºÐ(í»Ê«áôÝÏ).
  • stormy fermentation
    ±Þ°Ý¹ßÈ¿(ÐáÌ­Û¡ý£).
ÀÌ ¾Æ·¡ ºÎÅÍ´Â °á°ú°¡ ¾ø½À´Ï´Ù.
´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
´ëÇÑÀÇÇù Çʼö ÀÇÇпë¾îÁý »çÀü °Ë»ö À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
¿¾ ´ëÇÑÀÇÇù ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
¿¾ ´ëÇÑÀÇÇù 2 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
¿¾ ´ëÇÑÀÇÇù 3 ÀÇÇпë¾î »çÀü °Ë»ö ¸ÂÃã °Ë»ö °á°ú : 0 ÆäÀÌÁö: 2
  • ¿µ¹®
    ÇѱÛ
ÅëÇÕ°Ë»ö ¿Ï·á