| staphylococcins | Bacteriocins produced by staphylococci. (18 Nov 1997) |
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| staphylococcolysin | 1. A haemolysin elaborated by a staphylococcus. 2. An antibody causing lysis of staphylococci. Synonym: staphylococcolysin. (05 Mar 2000) |
| staphylococcolysis | Lysis or destruction of staphylococci. Origin: staphylo-+ G. Lysis, dissolution (05 Mar 2000) |
| staphylococcosis | Infection by species of the bacterium Staphylococcus. (05 Mar 2000) |
| Staphylococcus | <bacteria> Genus of nonmotile gram-positive bacteria that are found in clusters and that produce important exotoxins. Staphylococcus aureus (Staphylococcus pyogenes) is pyogenic, an opportunistic pathogen and responsible for a range of infections including severe sepsis, pneumonia, endocarditis and soft tissue infections. It has protein A on the surface of the cell wall. Coagulase production correlates with virulence: hyaluronidase, lipase and staphylokinase are released in addition to the toxins. (27 Sep 1997) |
| staphylococcus antitoxin | A preparation from native serum containing antitoxic globulins or their derivatives that specifically neutralise the lethal, skin-necrosing, and haemolytic properties of the alpha-toxin of Staphylococcus aureus. (05 Mar 2000) |
| staphylococcus aureus | Potentially pathogenic bacteria found in nasal membranes, skin, hair follicles, and perineum of warm-blooded animals. They may cause a wide range of infections and intoxications. (12 Dec 1998) |
| Staphylococcus aureus neutral proteinase | <enzyme> Included in the group of microbial metalloproteinases EC 3.4.24.4; ptrb protein is isolated from E coli; sakstar is recombinant staphylokinase Pharmacological action: fibrinolytic agents Registry number: EC 3.4.24.- Synonym: protease II, staphylokinase, staph aureus protease, staphylococcal protease, E coli protease, ptrb protein, sakstar, (26 Jun 1999) |
| staphylococcus epidermidis | A species of staphylococcus that is a spherical, non-motile, gram-positive, chemoorganotrophic, facultative anaerobe. Mainly found on the skin and mucous membrane of warm-blooded animals, it can be primary pathogen or secondary invader. (12 Dec 1998) |
| Staphylococcus food poisoning | Outbreaks commonly caused by staphylococcal enterotoxin and characterised by an abrupt onset of gastroenteritis within several hours after ingestion of the food contaminated with the preformed exotoxin; vomiting is usually more severe and diarrhoea less severe than in infectious forms of bacterial food poisoning. (05 Mar 2000) |
| Staphylococcus haemolyticus | Coagulase-negative staphylococcus indigenous to human and mammalian hosts. (05 Mar 2000) |
| Staphylococcus hominis | Coagulase-negative staphylococcus indigenous to human and mammalian hosts. (05 Mar 2000) |
| Staphylococcus hyicus | A species whose porcine subspecies are opportunistic pathogens associated with epidermites such as greasy pig disease. (05 Mar 2000) |
| staphylococcus phages | Viruses whose host is staphylococcus. (12 Dec 1998) |
| Staphylococcus pyogenes albus | A name formerly applied to the organisms which are now regarded as the mutants of Staphylococcus aureus which form white colonies. (05 Mar 2000) |
Synonyms : Infections, Staphylococcal Skin, Skin Infections, Staphylococcal, Staphylococcal Diseases, Skin, Staphylococcal Infections, Skin, Staphylococcal Skin Diseases, Disease, Staphylococcal Skin, Diseases, Staphylococcal Skin, Infection, Staphylococcal Skin
Synonyms : Toxoid, Staphylococcal
Synonyms : Vaccines, Staphylococcal
Synonyms :
Synonyms :
| staphylococcal protein A |
a Staphylococcus aureus cell wall protein that binds immunoglobulin G molecules and circulating immune complexes and is used as a selective immunoadsorbent in biochemical research and in the treatment of idiopathic thrombocytopenic purpura.
출처: www.mercksource.com/pp/us/cns/cns_hl_dorlands.jspz...
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| Staphylococcus aureus |
Potentially pathogenic bacteria found in nasal membranes, skin, hair follicles, and peritoneum of warmblooded animals. They may cause a wide range of infections and intoxications.
출처: eduserv.hscer.washington.edu/dermUW/lang/term2.htm...
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| staphylococci |
Bacteria found on the skin that can cause infection if the bacteria become trapped
출처: www.kented.org.uk/ngfl/subjects/history/medhist/pa...
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| Staphylococcus aureus |
is an example of a bacterium that produces toxins in food before it is eaten. Typically, food contaminated with Staphylococcus (such as salad, meat or sandwiches with mayonnaise) is left un-refrigerated at room temperature overnight. The Staphylococcal bacteria multiply in the food and produce toxins. Clostridium perfringens is an example of a bacterium that multiplies in food (usually canned food), and produces toxins in the small intestine after the contaminated food is eaten.
출처: www.med.miami.edu/glossary/art.asp
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| Staphylococcus aureus |
Staphylococcus aureus is the bacteria responsible for Staphylococcal foodborne intoxication. Staphylococci are in the air, sewage, water, milk products and on food preparation surfaces and equipment. Animals and many healthy humans harbor the bacteria in their nasal passages, throats, skin and hair. Any food requiring substantial handling to prepare is often associated with Staphylococcus aureus.
출처: www.handwashingforlife.com/us/english/resource_cen...
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