| Saccharomyces |
single-celled yeasts that reproduce asexually by budding; used to ferment carbohydrates
출처: wordnet.princeton.edu/perl/webwn
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|---|---|
| saccharum |
tall perennial reedlike grass originally of southeastern Asia: sugarcane
출처: wordnet.princeton.edu/perl/webwn
|
| Saccharomycetaceae |
family of fungi comprising the typical yeasts: reproduce by budding and ferment carbohydrates
출처: wordnet.princeton.edu/perl/webwn
|
| saccharin |
a commercial synthetic sugar substitute. It is said to be 500 times sweeter than sugar.
출처: www.cooksrecipes.com/cooking-dictionary/S-search-r...
|
| saccharin |
A sweetener with no calories and no nutritional value.
출처: www.mayoclinic.com/invoke.cfm
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