| brassica | plant grown for its stout stalks of edible small green heads resembling diminutive cabbages |
|---|---|
| brassica | plant cultivated for its enlarged fleshy turnip-shaped edible stem |
| brassica | plant with dense clusters of tight green flower buds |
| brassica | Asiatic plant cultivated for its swollen root crown and edible foliage |
| brassica | widely cultivated plant having a large fleshy edible white or yellow root |
| brassica | Asiatic plant grown for its cluster of edible white stalks with dark green leaves |
| brassica | plant with an elongated head of broad stalked leaves resembling celery |
| brassica | Asiatic plant cultivated for its swollen root crown and edible foliage |
| brassica | plant grown for its pungent edible leafy shoots |
| brassica | plants with four-petaled flowers |