| amygdaloside | <chemistry> A glucoside extracted from bitter almonds as a white, crystalline substance. Source: Websters Dictionary (01 Mar 1998) |
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| amygdaloid nucleus |
amygdala: an almond-shaped neural structure in the anterior part of the temporal lobe of the cerebrum; intimately connected with the hypothalamus and the hippocampus and the cingulate gyrus; as part of the limbic system it plays an important role in motivation and emotional behavior
출처: wordnet.princeton.edu/perl/webwn
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| amygdala |
Located in the brain's medial temporal lobe, the almond-shaped amygdala (in Latin, corpus amygdaloideum) is believed to play a key role in the emotions. It forms part of the limbic system. In humans and other animals, it is linked to both fear responses and pleasure. ...
출처: en.wikipedia.org/wiki/Amygdala
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| amygdalin |
Amygdalin (from the Greek amugdale, almond), C20H27NO11, is a glucoside isolated from bitter almonds by H. E. Robiquet and A. F. Boutron-Charlard in 1830, and subsequently investigated by Liebig and W?ler, and others. Some sources claim Ernst T. Krebs was the discoverer of the substance, and Krebs is generally credited with popularizing it as a purported cancer cure and as "Vitamin B17. ...
출처: en.wikipedia.org/wiki/Amygdalin
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| amygdala |
(uh-MIG-duh-luh). A part of the brain that regulates emotions and triggers response to danger.
출처: www.cnn.com/HEALTH/library/BN/00023.html
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| amygdala |
L. from Gr. amygdalO, almond. An almond-shaped structure in the tip of the temporal lobe.
출처: www.vh.org/adult/provider/anatomy/MicroscopicAnato...
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