| Amaranthus |
Also known as hypochondriacus or cat's tali. Tall, thick, weedy, wild flower. Commonly found in red and green.
Ãâó: www.floralacres.com/encyclopedia/a.htm
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| amaranth |
A grain, native to Central and South America, is about the size of a poppy seed and high in protein. Amaranth is so versatile, you can have it for breakfast, lunch or dinner.
Ãâó: www.prevmedctr.org/recipes/ingredients_definitions...
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| amaranth |
This grain has been known to be the sacred grain of the Aztecs. It was grown for nearly 8,000 years but disappeared during the Spanish conquest. Amaranth supplies all the essential amino acids, making it a complete protein. It can be popped like popcorn, toasted and added to other grains or ground into flour.
Ãâó: www.mountaintopsmilling.com/Grain%20Glossary.htm
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| amaranth |
A grain with a blood-red or purplish tassel. In the Amaranthus family which includes the Love-lies-bleeding, pigweed and tumbleweed.
Ãâó: www.cliffdwelling.com/glossary.htm
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| amaranth |
A beautiful name for a group of plants that are found primarily in tropical areas. While some are grown for their seed which is used as a grain, and others are treated as weeds, there are several varieties which are grown as a leaf vegetable. These fall into two groups: those with green leaves and those whose leaves are tinged with beautiful red and purple colors. Amaranthus Tricolor, a red-leafed species, is also known as Chinese spinach. ...
Ãâó: www.chinesefooddiy.com/glossary_AB.htm
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