| Pasteurella pestis |
Yersinia pestis is a species of rod-shaped bacterium, belonging to the family Enterobacteriaceae. It is the infectious agent of bubonic plague, and can also cause pneumonic plague and septicemic plague. ...
출처: en.wikipedia.org/wiki/Pasteurella_pestis
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| pasteurization |
Process of heating milk and other liquids to destroy microorganisms that can cause spoiling or disease.
출처: science.education.nih.gov/supplements/nih1/disease...
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| pasteurization |
The partial sterilization (disinfection) of a substance, usually a liquid, by heating it to a critical temperature for a specified time.
출처: www.hc-sc.gc.ca/food-aliment/friia-raaii/frp-pra/w...
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| pasteurization |
Process of sterilizing a substance using heat. With regard to African Violets, pasteurization is often used to sterilize potting soil.
출처: www.optimara.com/optimaraglossary/p-phy.html
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| Pasteur |
Louis Pasteur, the "father of modern winemaking and pasteurized milk. He correctly identified yeasts as the causative organisms for fermentation and developed a heat process (Pasteurization) for stabilizing wine, milk and other liquid foods from spoilage.
출처: www.marylandwine.com/wineries/appreciation/glossar...
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