| HYD | hydralazine; hydration, hydrated; hydrocortisone; hydroxyurea |
|---|---|
| IFP | inflammatory fibroid polyp; insulin, compound F [hydrocortisone], prolactin; intermediate filament p... |
| VF | 1) Ventricular Fibrillation ? Tx of Ventricular Fibrillation ... |
| WPW Syndrome | Wolff-Parkinson-White Syndrome ? CIx 1. Drugs; AV Conduct... |
| BL | Barre-Lieou [syndrome]; basal lamina; baseline; Bessey-Lowry [unit]; black light; bladder; bleeding;... |
| cream | 1. The upper fatty layer which forms in milk on standing or which is separated from it by centrifugalization; it contains about the same amount of sugar and protein as milk, but from 12 to 40% more fat. 2. Any whitish viscid fluid resembling cream. 3. A semisolid emulsion of either the oil-in-water or the water-in-oil type, ordinarily intended for topical use. Origin: L. Cremor, thick juice, broth (05 Mar 2000) |
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| cream of tartar | KHC4H4O6;a diuretic and laxative. Synonym: cream of tartar, potassium acid tartrate. (05 Mar 2000) |
| ice cream | A frozen dairy food made from cream or butterfat, milk, sugar, and flavorings. Frozen custard and french-type ice creams also contain eggs. (12 Dec 1998) |
| leukocyte cream | <haematology> Thin yellow white layer of leucocytes on top of the mass of red cells when whole blood is centrifuged. (18 Nov 1997) |
| lubricating cream | A form of cold cream used as a massage cream or night cream; it contains lanolin or its derivatives. (05 Mar 2000) |