| caramel |
[KEHR-ah-mehl, KAR-ah-mehl] A mixture produced when sugar has been cooked (caramelized) until it melts and becomes a thick, clear liquid that can range in color from golden to deep brown (from 320?to 350
출처: www.mychefcoat.com/terms-c.html
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|---|---|
| caramel |
Refers to a burnt-sugar smell and taste in oak-aged Chardonnay from a hotter than usual growing season.
출처: www.valleyvineyards.com/wine_glossary.htm
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| caraway |
Finely cut leaves and flat, greenish-white flower heads resemble those of carrots. Seeds have been reputed to aid digestion, strengthen vision, improve memory, cure baldness, stop a lover
출처: www.newitalianrecipes.com/herbs.html
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| carat |
A unit of measure used to determine the weight of gem stones; one carat equals 200 milligrams.
출처: faculty.uwstout.edu/hunts/art415002/glossary.shtml
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| caramel |
the French term for burnt sugar, is used not only as a flavoring but as a coloring in savory dishes as well as desserts. In its most basic form, caramel is made from melting sugar until it is liquified. At this point, it takes on varying degrees of color and obtains its distinctive taste. If cooked too long, it darkens and turns bitter. In the production of candies, other ingredients such as cream are added to melting sugar for a softer result.
출처: www.cooking.com/advice/adgloss.asp
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| CARA | hardy coarse-haired sheep of central Asia |
|---|---|
| CARA | medicine consisting of a tablet (trade name Carafate) used to treat peptic ulcers |
| CARA | a bottle with a stopper |
| CARA | any plant of the genus Caragana having even-pinnate leaves and mostly yellow flowers followed by seeds in a linear pod |
| CARA | large spiny shrub of eastern Asia having clusters of yellow flowers |
| CARA | shrub with dark-green glossy foliage and solitary pale yellow flowers |
| CARA | dark purple edible seaweed of the Atlantic coasts of Europe and North America |
| CARA | deeply ridged yellow-brown tropical fruit |
| CARA | East Indian tree bearing deeply ridged yellow-brown fruit |
| CARA | East Indian tree bearing deeply ridged yellow-brown fruit |
| CARA | a medium to dark tan color |
| CARA | burnt sugar |