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  • aromatic series
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  • aromatic water
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  • aromaticae species
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  • aromatization
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  • arormatic amino acid
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  • arousal
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  • arousal mechanism
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  • aromatic series
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  • aromaticae species
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  • aromatization
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aromatic series All the compounds derived from benzene, or similar cyclic compounds that obey Huckel's rule, distinguished from those compounds that are acyclic or that contain rings that lack the conjugated double bond structure characteristic of benzene.
(05 Mar 2000)
aromatic water 1. To wet or supply with water; to moisten; to overflow with water; to irrigate; as, to water land; to water flowers. "With tears watering the ground." (Milton) "Men whose lives gilded on like rivers that water the woodlands." (Longfellow)
2. To supply with water for drink; to cause or allow to drink; as, to water cattle and horses.
3. To wet and calender, as cloth, so as to impart to it a lustrous appearance in wavy lines; to diversify with wavelike lines; as, to water silk. Cf. Water.
4. To add water to (anything), thereby extending the quantity or bulk while reducing the strength or quality; to extend; to dilute; to weaken. To water stock, to increase the capital stock of a company by issuing new stock, thus diminishing the value of the individual shares. Cf. Water.
Origin: AS. Waeterian, gewaeterian.
1. The fluid which descends from the clouds in rain, and which forms rivers, lakes, seas, etc. "We will drink water." ."Powers of fire, air, water, and earth." .
Pure water consists of hydrogen and oxygen, H2O, and is a colourless, odorless, tasteless, transparent liquid, which is very slightly compressible. at its maximum density, 39 deg Fahr. Or 4 deg C, it is the standard for specific gravities, one cubic centimeter weighing one gram. It freezes at 32 deg Fahr. Or 0 deg C. And boils at 212 deg Fahr. Or 100 deg C. (see Ice, Steam). It is the most important natural solvent, and is frequently impregnated with foreign matter which is mostly removed by distillation; hence, rain water is nearly pure. It is an important ingredient in the tissue of animals and plants, the human body containing about two thirds its weight of water.
2. A body of water, standing or flowing; a lake, river, or other collection of water. "Remembering he had passed over a small water a poor scholar when first coming to the university, he kneeled." (Fuller)
3. Any liquid secretion, humor, or the like, resembling water; especially, the urine.
4. <pharmacology> A solution in water of a gaseous or readily volatile substance; as, ammonia water.
5. The limpidity and luster of a precious stone, especially a diamond; as, a diamond of the first water, that is, perfectly pure and transparent. Hence, of the first water, that is, of the first excellence.
6. A wavy, lustrous pattern or decoration such as is imparted to linen, silk, metals, etc. See Water, 3, Damask, and Damaskeen.
7. An addition to the shares representing the capital of a stock company so that the aggregate par value of the shares is increased while their value for investment is diminished, or "diluted."
Water is often used adjectively and in the formation of many self-explaining compounds; as, water drainage; water gauge, or water-gauge; waterfowl, water-fowl, or water fowl; water-beaten; water-borne, water-circled, water-girdled, water-rocked, etc. Hard water. See Hard. Inch of water, a unit of measure of quantity of water, being the quantity which will flow through an orifice one inch square, or a circular orifice one inch in diameter, in a vertical surface, under a stated constant head; also called miner's inch, and water inch. The shape of the orifice and the head vary in different localities. In the Western United States, for hydraulic mining, the standard aperture is square and the head from 4 to 9 inches above its center. In Europe, for experimental hydraulics, the orifice is usually round and the head from 1/12 of an inch to 1 inch above its top. Mineral water, waters which are so impregnated with foreign ingredients, such as gaseous, sulphureous, and saline substances, as to give them medicinal properties, or a particular flavor or temperature. Soft water, water not impregnated with lime or mineral salts. To hold water. See Hold, To keep one's head above water, to keep afloat; fig, to avoid failure or sinking in the struggles of life. To make water. To pass urine.
<medicine> Hydrothorax.
Other phrases, in which water occurs as the first element, will be found in alphabetical order in the Vocabulary.
Origin: AS. Waeter; akin to OS. Watar, OFries. Wetir, weter, LG. & D. Water, G. Wasser, OHG. Wazzar, Icel. Vatn, Sw. Vatten, Dan. Vand, Goth. Wat, O. Slav. & Russ. Voda, Gr, Skr. Udan water, ud to wet, and perhaps to L. Unda wave. Cf. Dropsy, Hydra, Otter, Wet, Whisky.
Source: Websters Dictionary
(01 Mar 1998)
aromatic-l-amino-acid decarboxylases <enzyme> An enzyme group with broad specificity. The enzymes decarboxylate a range of aromatic amino acids including dopa (dopa decarboxylase), tryptophan, and hydroxytryptophan.
Chemical name: Aromatic-L-amino-acid carboxy-lyase
Registry number: EC 4.1.1.28
(12 Dec 1998)
aromatical 1. Pertaining to, or containing, aroma; fragrant; spicy; strong-scented; odouriferous; as, aromatic balsam.
2. <chemistry> Aromatic compound, one of a large class of organic substances, as the oils of bitter almonds, wintergreen, and turpentine, the balsams, camphors, etc, many of which have an aromatic odour. They include many of the most important of the carbon compounds and may all be derived from the benzene group, C6H6. The term is extended also to many of their derivatives.
See: Aroma.
Origin: L. Aromaticus, Gr., cf. F. Aromatique.
(05 Mar 1998)
aromatisation The act of impregnating or secting with aroma.
Origin: F. Aromatisation.
Source: Websters Dictionary
(01 Mar 1998)
aromatise To impregnate with aroma; to render aromatic; to give a spicy scent or taste to; to perfume.
Origin: L. Aromatizare, Gr., cf. F. Aromatiser.
Source: Websters Dictionary
(01 Mar 1998)
aromatiser One who, or that which, aromatises or renders aromatic.
Source: Websters Dictionary
(01 Mar 1998)
aromatous Having a spicy odour.
Origin: L. Aromaticus, Gr. Aromatikos
(13 Nov 1997)
aroph <alchemy> A barbarous word used by the old chemists to designate various medical remedies.
Origin: A contraction of aroma philosophorum.
(05 Mar 1998)
arousal Cortical vigilance or readiness of tone, presumed to be in response to sensory stimulation via the reticular activating system.
(12 Dec 1998)
arousal function The ability of a sensory event to arouse the cortex to vigilance or readiness.
(05 Mar 2000)
arousal reaction Change in pattern of the brain waves when the subject is suddenly awakened and becomes alert.
(05 Mar 2000)
aroyl The radical of an aromatic acid (e.g., benzoyl); analogous to acyl, the more general term.
(05 Mar 2000)
MeSH(Medical Subject Headings) ¸ÂÃã °Ë»ö (http://www.nlm.nih.gov) °á°ú : 2 ÆäÀÌÁö: 2
  • Aromatic-L-Amino-Acid Decarboxylases - »õâ An enzyme group with broad specificity. The enzymes decarboxylate a range of aromatic amino acids including dihydroxyphenylalanine (DOPA DECARBOXYLASE), tryptophan, and hydroxytryptophan. EC 4.1.1.28.
    Synonyms : 5-HTPase, 5-Hydroxytryptophan Decarboxylase, Hydroxytryptophan Decarboxylase, Tryptophan Decarboxylase, 5 HTPase, 5 Hydroxytryptophan Decarboxylase, Aromatic L Amino Acid Decarboxylases, Decarboxylase, 5-Hydroxytryptophan, Decarboxylase, Hydroxytryptophan
  • Arousal - »õâ Cortical vigilance or readiness of tone, presumed to be in response to sensory stimulation via the reticular activating system.
    Synonyms : Arousals, Cortical Vigilance
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aromatic hydrocarbon An aromatic hydrocarbon (abbreviated as AH), or arene is a hydrocarbon, the molecular structure of which incorporates one or more planar sets of six carbon atoms that are connected by delocalised electrons numbering the same as if they consisted of alternating single and double covalent bonds.After the simplest possible aromatic hydrocarbon, benzene, such a configuration of six carbon atoms is known as a benzene ring. ...
Ãâó: en.wikipedia.org/wiki/Aromatic_hydrocarbon
aromatase inhibitor Aromatase inhibitors (AI) are a class of drugs used in the treatment of breast cancer in post-menopausal women. Aromatase inhibitors work by inhibiting the action of the enzyme aromatase which converts androgens into estrogens by a process called aromatization. In contrast to pre-menopausal women, in whom most of the estrogen in produced in the ovaries, in post-menopausal women most of the body's estrogen is produced in the adrenal gland from the conversion of androgens. ...
Ãâó: en.wikipedia.org/wiki/Aromatase_inhibitor
aromatic In chemistry, an aromatic molecule is one in which electrons are free to cycle around circular arrangements of atoms, which are alternately singly and doubly bonded to one another. (More properly, these bonds may be seen as a hybrid of a single bond and a double bond, each bond in the ring being identical to every other.) This commonly seen model of aromatic rings was developed by Friedrich August Kekul?von Stradonitz. ...
Ãâó: en.wikipedia.org/wiki/Aromatic
aromatase inhibitor A drug that prevents the formation of estradiol, a female hormone, by interfering with an aromatase enzyme. Aromatase inhibitors are used as a type of hormone therapy for postmenopausal women who have hormone-dependent breast cancer.
Ãâó: www.stjude.org/glossary
aromatic cascara fluidextract [USP] one prepared from cascara sagrada with the addition of pure glycyrrhiza extract; used as a cathartic.
Ãâó: www.merckmedicus.com/pp/us/hcp/thcp_dorlands_conte...
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ARO in circumference
ARO in the area or vicinity
ARO from beginning to end
ARO by a circular or circuitous route
ARO in a circle or circular motion
ARO all around or on all sides
ARO to a particular destination either specified or understood
ARO in or to a reversed position or direction
ARO to or among many different places or in no particular direction
ARO informal or slang terms for mentally irregular
ARO without stopping
ARO at all times
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