| acid value |
(chemistry) the amount of free acid present in fat as measured by the milligrams of potassium hydroxide needed to neutralize it; "as the glycerides in fat slowly decompose the acid value increases"
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| acrimony |
bitterness: a rough and bitter manner
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| active site |
the part of an enzyme or antibody where the chemical reaction occurs
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| acid-base equilibrium |
(physiology) the normal equilibrium between acids and alkalis in the body; "with a normal acid-base balance in the body the blood is slightly alkaline"
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| acritical |
without a crisis (as of some diseases)
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