| lactose intolerance |
A condition that results from inability to digest lactose. Very common in non-european adults
출처: www.hateweight.com/glossary/l.html
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| lactase deficiency |
Another cause of food intolerance, which often is confused with a food allergy, specifically to milk, is lactase deficiency. This common food intolerance affects at least one out of ten people. Lactase is an enzyme in the lining of the small intestine. This enzyme digests or breaks down lactose, a complex sugar in milk, to simple sugars, which are then absorbed into the blood. If a person has lactase deficiency, he does not have enough lactase to digest the lactose in most milk products. ...
출처: www.med.miami.edu/glossary/art.asp
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| lactose |
Sugars found in dairy products, some processed foods, and some medications.
출처: www.crohnsresource.com/glossary.jsp
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| lactic acidosis |
a serious condition caused by the build up of lactic acid which is produced from glucose when there is not enough oxygen. Similar effects as ketoacidosis
출처: www.diabetes.org.au/glossary.htm
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| lactose |
A nonfermentable sugar, lactose comes from milk and has historically been added to Stout, hence Milk Stout.
출처: www.howtobrew.com/glossary.html
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