| acidic |
Water with a pH less than 7.
출처: www.aquahobby.com/articles/e_glossary.php
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| acid |
Any substance that has a pH level below 7, or that has more free hydrogen ions (H+) than hydroxide ions (OH-).
출처: www.apsu.edu/wet/whatis.html
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| acid rain |
Precipitation (eg rain, snow) that has a lower pH level than normal. Acid precipitation is created when atmospheric water combines with sulfur dioxide and nitrous oxide emissions. These emissions are by-products of the combustion of fossil fuels. Acid preciptation can harm plant and animal life and alter soil conditions.
출처: www.apsu.edu/wet/whatis.html
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| acidify |
To add lemon juice, lime juice or vinegar to a liquid
출처: www.allfoodbusiness.com/cooking_terms.php
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| acidophilus milk |
Milk that has had lactobacillus acidophilus bacteria added to it. Many experts believe that this addition of bacteria helps restore or maintain "nature's balance" in the digestive tract.
출처: www.allfoodbusiness.com/cooking_terms.php
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