| fructan |
fructosan.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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|---|---|
| fructivorous |
subsisting on or eating fruits.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| fructofuranose |
fructose occurring in the cyclic furanose configuration; it is the more reactive form of fructose.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| fructokinase |
[EC 2.7.1.3] an enzyme of the transferase class that catalyzes the ATP-dependent phosphorylation of fructose to form fructose 1-phosphate as an initial step in the utilization of fructose. The enzyme is present in the liver, intestine, and kidney cortex. Deficiency of the enzyme, an autosomal recessive trait, causes essential fructosuria.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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| fruit |
The product of a ripened ovary. The fruit of a flowering plant is not necessarily fleshy or edible, as we expect the term to mean from every day usage. Botanically, a pea pod, pumpkin, and even an unshelled sunflower seed are as much fruits as an apple or rose hip.
출처: www.nazflora.org/Glossary.htm
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