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mole A Mexican specialty, mole is a dark, reddish-brown sauce, often served with chicken or turkey. Mole is made from a variety of ingredients, including ground seeds, chile peppers, onion, garlic, and chocolate. Recipe: Mole Poblano
Ãâó: southernfood.about.com/library/info/bld_m.htm
molecular biology A general term referring to study of the structure and function of proteins and nucleic acids in biological systems. See Biotechnology for the 21st Century: New Horizons for more information.
Ãâó: www.csrees.usda.gov/nea/biotech/res/biotechnology_...
molecule Compound of two or more atoms, the smallest unit of chemical compounds.
Ãâó: www.himalayasaltcrystal.com/glossary.htm
molecular The insertion of recombinant DNA molecules from prokaryotic and/or eukaryotic sources into a replicating vehicle, such as a plasmid or virus vector, and the introduction of the resultant hybrid molecules into recipient cells without altering the viability of those cells.
Ãâó: www.solvo.hu/glossary.html
molecular biology The study of molecular structures and events that underlie biological processes. Molecular biology is in a period of explosive development, mostly thanks to recombinant DNA technology.
Ãâó: www.becomehealthynow.com/popups/120.html
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