| fruiting b. |
a specialized structure that produces spores; see Plate 29 and see also carp.
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
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|---|---|
| frusemide |
furosemide.
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
|
| Frust. |
frustilla´tim (in small pieces).
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
|
| fruit |
The reproductive structure that includes the inner seeds. Mature fruits can be moist (such as the fleshy fruit of Pawpaw), mealy (such as the nuts of the Hickories), or dry (such as the wafers of the Elms).
Ãâó: www.dnr.state.oh.us/forestry/Education/ohiotrees/g...
|
| fruit juice |
The liquid expressed when fruit is compressed. Fruit juice contains water, vitamin C, sugars, pulp, minerals such as calcium, and varying amounts of acid and other biologically active chemicals.
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