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glycogen an insoluble carbohydrate, similar to starch; a reserve food found in fungi, bacteria and animals.
Ãâó: www.mycolog.com/GLOSSARY.htm
glycogen the stored form of glucose which the body uses for long-term energy. Glycogen is stored mostly in the muscle and the liver.
Ãâó: www.gmhc.org/health/nutrition/liver/glossary.html
glycopeptide A short chain of amino acids (the building blocks of proteins) that has sugar molecules attached to it. Some glycopeptides have been studied for their ability to stimulate the immune system
Ãâó: dictionary.rare-cancer.org/dictionary.php
glycogen The type of substance that is not degraded in patients with Pompe disease.
Ãâó: www.lsdn.com/glance_glossary.shtml
glycosphingolipids A classification of fatty substances.
Ãâó: www.lsdn.com/glance_glossary.shtml
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