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garlic One of the most important seasonings and a wonderful cooked vegetable. Buy garlic loose and store at room temperature in a dark and dry spot. Gelatin A thickening agent that, when dissolved in hot water, thickens whatever food it's been added to. Gingerroot Gingerroot can be purchased fresh in most grocery stores. Simply break off the amount you need or a small chunk. Prepare by peeling and finely chopping. Store leftover gingerroot in a plastic bag in the refrigerator. ...
Ãâó: www.crisco.com/basics/glossary.asp
garlic The pungent aroma of fresh garlic - Allium Sativum to use its scientific name - probably comes second only to ginger in its importance to Chinese cooking. Used in China since ancient times, it is particularly important to northern Chinese cooking, where harsh winters and a short growing season mean residents rely on members of the onion family (such as garlic and spring onions) to season their food. ...
Ãâó: www.chinesefooddiy.com/glossary_EL.htm
garnet Garnet is a common mineral. However, garnets that have the qualities of a gem are rare. Those garnets are mainly mined in Europe, Russia, and South Africa. Garnets come in 6 major types: almandine, andradite, grossularite, pyrope, spessartite, uvarovite. Garnets are composed of silica and sometimes of aluminum, calcium, iron, magnesium, and manganese.
Ãâó: www.spacedust.com/scripts/glossary/all.asp
garbanzo Also called chickpeas.
Ãâó: www.members.tripod.com/Dreamin.NYC/index-2.html
garnet transparent stone ranging in color from light red to darkish plum red. GAUGE -- The distance between two needle points expressed in fraction of an inch. Applies to both knitting and tufting. GLASS MESH MORTAR UNIT/CEMENTITIOUS BACKER UNIT: A backer board designed for use with ceramic tile in wet areas. It can be used in place of metal lath, Portland cement scratch coat and mortar bed. ...
Ãâó: www.thevirtualshowroom.com/Misc/glossary_g.htm
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