Synonyms : Aminosalicylic Acid, Acid, Aminosalicylic, Acids, Aminosalicylic
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A09302532 | Aminoacetic Acid(Glycine), L-alanine, L-arginine, L-histidine, L-leucine, L-lsoleucine, L-lysine acetate, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, L-valine, N-acetyl-l-cysteine | Àü¹®ÀǾàǰ | »èÁ¦ |
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A09503201 | Aminoacetic Acid(Glycine), L-alanine, L-arginine HCl, L-cysteine HCl, L-Histidine HCl, L-leucine, L-lsoleucine, L-lysine HCl, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, L-valine | Àü¹®ÀǾàǰ | »èÁ¦ |
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A11690691 | Aminoacetic Acid(Glycine), L-alanine, L-arginine, L-histidine, L-leucine, L-lsoleucine, L-lysine HCl, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, L-valine, N-acetyl-l-cysteine | Àü¹®ÀǾàǰ | ±Þ¿© |
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A07103931 | Aminoacetic Acid(Glycine), L-alanine, L-arginine, L-aspartic acid, L-histidine, L-isoleucine, L-leucine, L-lysine acetate, L-methionine, L-phenylalanine, L-proline, L-serine, L-threonine, L-tryptophan, L-tyrosine, L-valine | Àü¹®ÀǾàǰ | ±Þ¿© |
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amino acid |
The basic building block of a protein. There are 20 different amino acids commonly found in proteins. The genetic code specifies the sequence of amino acids in a protein.
Ãâó: www.bscs.org/onco/glossary.htm
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amino acid |
Building block of proteins and enzymes. Dietary proteins need to be broken into their amino acid components before they can be used by the body. Note that there are 20 amino acids found in proteins. Many nutritional lists describe only 18 occluding glutamine and asparagine. Their values are included in those reported for the acidic forms glutamate and aspartate.
Ãâó: www.whatislife.com/glossary.htm
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amino acid |
The building blocks of a protein. DNA describes individual aminos, and strings them together in sequence to form a protein. There are 20 amino acids, and millions of proteins. (see Codon)
Ãâó: www.med.umich.edu/genetics/glossary/
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amino acid |
The basic building block of protein. All amino acids contain an amino (NH 2 ) end, a carboxyl end (COOH) and a side group (R). In proteins, amino acids are joined together when the NH 2 group of one forms a bond with the COOH group of the adjacent amino acid. The side group is what distinguishes each of the amino acids from the others. ...
Ãâó: www.science.org.au/nova/009/009glo.htm
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amino acid |
an organic acid containing an amine (ammonia-like) chemical group. Amino acids are put together by your body in highly specific ways to manufacture proteins.
Ãâó: www.medaus.com/p/147.html
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