| Lactobacillus fermentum | A species found widely distributed in nature, especially in fermenting plant and animal products. Also found in the mouth of human beings. Synonym: Lactobacillus cellobiosus. (05 Mar 2000) |
|---|---|
| Lactobacillus fructivorans | A species isolated from spoiled mayonnaise and salad dressings. (05 Mar 2000) |
| Lactobacillus helveticus | A species found in sour milk and Swiss cheese. (05 Mar 2000) |
| Lactobacillus heterohiochi | A species found in spoiled sake. (05 Mar 2000) |
| Lactobacillus hilgardii | A species isolated from California table wines. (05 Mar 2000) |
| Lactobacillus homohiochii | A species found in spoiled sake. (05 Mar 2000) |
| Lactobacillus jensenii | A species isolated from human sources such as vaginal discharge and blood clot. (05 Mar 2000) |
| Lactobacillus lactis | A species found in milk and cheese; not pathogenic. (05 Mar 2000) |
| Lactobacillus leichmannii | A species found in dairy and plant products. (05 Mar 2000) |
| Lactobacillus plantarum | A species found in dairy products and environments, fermenting plants, silage, sauerkraut, pickled vegetables, spoiled tomato products, sour dough, cow dung, and the human mouth, intestinal tract, and stools. (05 Mar 2000) |
| Lactobacillus salivarius | A species found in the mouth and intestinal tract of the hamster, the mouth of humans, and the intestinal tract of the hen. (05 Mar 2000) |
| Lactobacillus trichodes | A species found in wines containing 20% ethanol and in lees in California, Australia, France, and Spain; in California this organism is commonly referred to as the hair bacillus, cottony bacillus, cottony mold, or Fresno mold. (05 Mar 2000) |
| Lactobacillus viridescens | A species found in discolored cured meat products such as sausage and bologna. (05 Mar 2000) |
| lactobutyrometer | A type of lactocrit. Origin: Lacto-+ G. Boutyron, butter, + metron, measure (05 Mar 2000) |
| lactocele | Synonym: galactocele. Origin: Lacto-+ G. Kele, tumour (05 Mar 2000) |
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A84900011 | Lactobacillus rhamnosus R0011 and Lactobacillus acidophilus R0052 | ÀϹÝÀǾàǰ | ±Þ¿© |
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| lactose intolerance |
The inability to digest or absorb lactose, a type of sugar found in milk and other dairy products.
Ãâó: www.stjude.org/glossary
|
|---|---|
| lactational amenorrhea |
The suppression of ovulation and menstruation during breast-feeding.
Ãâó: highered.mcgraw-hill.com/sites/007299634x/student_...
|
| lactose intolerance |
A condition characterized by diarrhea, cramps, and other intestinal problems resulting from the ingestion of milk.
Ãâó: highered.mcgraw-hill.com/sites/0767430220/student_...
|
| lac |
Abbreviation for local area coverage.
Ãâó: amsglossary.allenpress.com/glossary/browse
|
| lac |
repressor-lac promoter system See IPTG.
Ãâó: www.fao.org/docrep/003/X3910E/X3910E15.htm
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