| ethyl alcohol |
A flammable organic compound formed during sugar fermentation. It is also called ethanol, grain alcohol, or simply alcohol.
출처: www.vendomecopper.com/obgloss.htm
|
|---|---|
| ethylene |
A hydrocarbon of the Olefin series released by some fruits such as bananas which speeds up the ripening process
출처: www.pendred.com/huglos.htm
|
| ethylene |
A colorless gas with a sweet ether-like odor that is produced by many fruits and vegetables. It is a hormone that accelerates the ripening and aging process.
출처: www.apl.com/reefer/html/glossary.html
|
| ethyl alcohol |
Molecular C2H5OH Synonyms: ethanol, alcohol, absolute alcohol, spirit.
출처: www.bruichladdich.com/glossary.htm
|
| ethylene |
A gas produced by many fruits and vegetables that accelerates the ripening and aging processes. Ex -
출처: www.lclog.com/general/glossary_print.html
|