| mint |
Sweet and refreshing herb with a cooling taste; spearmint and peppermint are the most common varieties. Mint is used as a garnish, in meat dishes and in specialty drinks.
출처: www.tyson.com/UserControls/ViewTerms.aspx
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| mineralization |
Conversion into an inorganic form.
출처: www.visionlearning.com/library/pop_glossary_term.p...
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| min. |
CRS. Minimum room (qv).
출처: www.hometravelagency.com/dictionary/ltrm.html
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| mint |
It is said that mint is the most popular flavoring in the world, appearing in so many foodstuffs and medicines that it is often barely given a second thought.
출처: www.newitalianrecipes.com/herbs.html
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| mint |
An herb with a fresh, peppery flavor. Mint is available fresh, dried, and as an extract. Recipe: Mango Salsa
출처: southernfood.about.com/library/info/bld_m.htm
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