| sulfate |
A chemical compound that can cause laxative effects and give off a medicinal taste in concentrations around 30 gpg. In high concentration with high calcium hardness, it forms a white insoluble compound that is difficult to remove.
출처: www.alpha-plumbing.com/plumbing-terminology-s.htm
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|---|---|
| sulfur |
A yellowish solid element. The term also commonly describes to water containing hydrogen sulfide gas. The presence of Sulfur is marked by a smell like rotten eggs.
출처: www.alpha-plumbing.com/plumbing-terminology-s.htm
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| sulfur dioxide |
a chemical which is added to most wines of the world and which is necessary for the stability of any commercial wine. Wine with an excess of SO 2 will smell and/or taste like fresh-struck matches although advances in modern technology have obviated these problems.
출처: wineschool.com/vocabulary.html
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| sulfation |
Detoxification is a vital biological process that renders toxic substances harmless and allows them to be excreted from the body. In order for this to occur, the toxin is often transformed into a new substance altogether. Often this transformation is accomplished by adding one molecule to a toxic one, making the original one larger but benign. This process is called conjugation. Adding sulfate to a molecule is a common form of detoxification. ...
출처: www.thoughtfulhouse.org/0405-conf-glossary.htm
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| sulfasalazine |
one of the DMARDs commonly used in the treatment of RA.
출처: www.raacademy.com/glossary/Glossary.jsp
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