| fillet |
To cut a slice off the side of a fish.
Ãâó: www.reefed.edu.au/glossary/f.html
|
|---|---|
| filamentous |
Long, cylindrical, and threadlike; hyphae forming.
Ãâó: www.hardydiagnostics.com/Glossary-F.html
|
| filtration |
Process of separating a liquid and a solid by pouring the mixture through a fine mesh.
Ãâó: www.mdk12.org/instruction/curriculum/science/gloss...
|
| filum terminale |
A small fibrous thread extending from the low end of the spinal cord at the L1 level often as far as the sacrum.
Ãâó: www.backpain-guide.com/Glossary_Files/Glossary_Pag...
|
| filtration |
The removal of water and solutes from the blood; occurs in the glomerulus of the nephron.
Ãâó: www.emc.maricopa.edu/faculty/farabee/BIOBK/BioBook...
|
| fil | (of time) taken up |
|---|---|
| fil | the tobacco used to form the core of a cigar |
| fil | anything added to fill out a whole |
| fil | copy to fill space between more important articles in the layout of a magazine or newspaper |
| fil | 100 filler equal 1 forint |
| fil | used for filling cracks or holes in a surface |
| fil | fastener consisting of a narrow strip of welded metal used to join steel members |
| fil | a narrow headband or strip of ribbon worn as a headband |
| fil | a bundle of sensory nerve fibers going to the thalamus |
| fil | a longitudinal slice or boned side of a fish |
| fil | a boneless steak cut from the tenderloin of beef |
| fil | cut into filets, as of fish or meat |
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