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"acid error"¿¡ ´ëÇÑ °Ë»ö °á°úÀÔ´Ï´Ù. °Ë»ö °á°ú º¸´Â µµÁß¿¡ Tab ۸¦ ´©¸£½Ã¸é °Ë»ö âÀÌ ¼±Åõ˴ϴÙ.
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  • ¿µ¹®
    ÇѱÛ
  • malonic acid
    ¸»·Ð»ê
  • myristic acid
    ¹Ì¸®½ºÆ¾»ê
  • mandelic acid
    ¸¸µ¨»ê
  • methacrylic acid
    ¸ÞŸũ¸±»ê
  • methylhippuric acid
    ¸ÞÆ¿È÷Ǫ¸£»ê
  • N-acetylneuraminic acid
    N-¾Æ¼¼Æ¿´º¶ó¹Î»ê
  • neuraminic acid
    ´º¶ó¹Î»ê
  • neurostearic acid
    ½Å°æÁö¹æ»ê
  • nicotinic acid
    ´ÏÄÚÆ¾»ê
  • nitric acid
    Áú»ê
  • nitrobenzoic acid
    ´ÏÆ®·Îº¥Á¨»ê
  • nitrohydrochloric acid
    Áú¿°»ê, ¿Õ¼ö
  • nitrous acid
    ¾ÆÁú»ê
  • normal fatty acid
    Ç¥ÁØÁö¹æ»ê
  • nucleic acid
    ÇÙ»ê
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  • ¿µ¹®
    ÇѱÛ
  • organic acid
    À¯±â»ê
  • oxalic acid
    ¿Á»ì»ê
  • oxaloacetic acid
    ¿Á»ì¾Æ¼¼Æ®»ê
  • pantoic acid
    ÆÇÅäÀλê
  • pantothenic acid
    ÆÇÅäÅÙ»ê
  • phenolic acid
    Æä³î»ê
  • phenolsulfuric acid
    Æä³îȲ»ê
  • phenylpyruvic acid
    Æä´ÒÇÇ·çºê»ê
  • phosphopyruvic acid
    Æ÷½ºÆ÷ÇÇ·çºê»ê
  • picramic acid
    ÇÇÅ©¶÷»ê
  • propionic acid
    ÇÁ·ÎÇǿ»ê
  • pyridoxic acid
    ÇǸ®µ¶½Å»ê
  • pyruvic acid
    ÇÇ·çºê»ê
  • retinoic acid
    ·¹Æ¼³ë»ê, ·¹Æ¼³ëÀλê
  • ribonucleic acid
    ¸®º¸ÇÙ»ê, ¾Ë¿£¿¡ÀÌ
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  • ¿µ¹®
    ÇѱÛ
  • gastric acid secretory studies
    À§»êºÐºñ °Ë»ç.
  • general acid
    ÀϹݻê(ìéÚõß«).
  • glacial acetic acid
    ºùÃÊ»ê.
  • glucosidase, alpha-glucosidase(acid maltase)
    -±Û·çÄڽõ¥À̽º, -glucosidase
  • glucuronic acid
    ±Û·çÄí·Ð»ê.
  • glucuronic acid pathway
    ±Û·çÄí·Ð»ê°æ·Î.
  • glutamic acid
    ±Û·çŽ»ê.
  • glutamic acid dehydrogenase
    ±Û·çŽ»êÅ»¼ö¼ÒÈ¿¼Ò, ±Û·çŽ»êµ¥È÷µå·Î°Ô<³ª>Á¦.
  • glutaric acid
    ±Û·çŸ¸£»ê.
  • glyceric acid
    ±Û¸®¼¼¸°»ê(¡­ß«).
  • glyceroboric acid
    ±Û¸®¼¼¸£ºØ»ê
  • glycocholic acid
    ±Û¸®ÄÚÄÝ»ê.
  • glycolic acid
    ±Û¶óÀÌÄÝ»ê
  • gout,uric acid stones
    ¿ä»ê°á¼®
  • guanylic acid deaminase
    ±¸¾Æ´Ò»êµ¥¾Æ¹Ì³ª Á¦.
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  • ¿µ¹®
    ÇѱÛ
  • boric acid
    ¾à¸®ºØ»ê(ÝÝß«).
  • boric acid
    ºØ»ê(ºØ»ê).
  • boric acid
    ºØ»ê
  • boric acid ointment
    ºØ»ê¿¬°í(¡­æãÍÇ).
  • boric acid solution
    ºØ»ê¼ö(ÝÝß«â©).
  • branched chain amino acid
    ºÐÁö¼â¾Æ¹Ì³ë»ê
  • butyric acid
    ºÎƼ¸£»ê.
  • cacodylic acid
    Ä«ÄÚµô»ê.
  • caffeic acid
    Ä«ÆäÀλê
  • carbolic acid =phenol
    Ä«¸£º¼»ê(¡­ß«).
  • carbolic acid gangrene
    ¼®Åº»ê±«Àú (¡­ÎÕîÅ).
  • carbolic acid water
    ¼®Åº»ê¼ö(¡­ß«â©).
  • carbonic acid
    ź»ê.
  • carbonic acid
    ź»ê
  • carbonic acid
    ź»ê
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  • ¿µ¹®
    ÇѱÛ
  • "1,3-diphosphoglyceric acid"
    "1,3-ÀÌÀλê(ì£×òß«)±Û¸®¼¼¸°»ê(ß«), (ÔÒ) 1,3-bisphosphoglycerate"
  • "2,3-diphosphoglyceric acid"
    "2,3-ÀÌÀλê(ì£×òß«)±Û¸®¼¼¸°»ê(ß«), (ÔÒ) 2,3-bisphosphoglycerate"
  • dipicolinic acid
    µðÇÇÄݸ®´Ñ»ê(ß«)
  • diprotic acid
    À̾çÀÚ »ê(ì£åÕí­ß«)
  • dispensable amino acid
    "ºñÇʼö(Þªù±âÎ) ¾Æ¹Ì³ë»ê(ß«), °¡°á(ʦÌÀ)¾Æ¹Ì³ë»ê(ß«), (ÔÒ) nonessential amino acid"
  • DNP-amino acid
    DNP-¾Æ¹Ì³ë»ê(ß«) (ÔÒ) dinitrophenyl amino acid
  • Dns-amino acid
    Dns-¾Æ¹Ì³ë»ê(ß«) (ÔÒ) dansyl amino acid
  • eleostearic acid
    Àϸ®¿À½ºÅ׾Ƹ£»ê(ß«)
  • erythorbic acid
    ¿¡¸®Å丣ºê»ê(ß«)
  • essential amino acid
    Çʼö(ù±âÎ) ¾Æ¹Ì³ë»ê(ß«)
  • essential amino acid index
    Çʼö(ù±âÎ) ¾Æ¹Ì³ë»ê(ß«) Áö¼ö(ò¦â¦)
  • essential fatty acid
    Çʼö Áö¹æ»ê (ù±âÎò·Û¸ß«)
  • ethylenediaminetetraacetic acid
    ¿¡Æ¿·»ÀÌ(ì£)¾Æ¹Î»ç(ÞÌ)¾Æ¼¼Æ®»ê(ß«)
  • ethylenedinitrolotetraacetic acid
    ¿¡Æ¿·»ÀÌ(ì£)³ªÀÌÆ®·Î»ç(ÞÌ)¾Æ¼¼Æ®»ê(ß«)
  • even-numbered fatty acid
    ¦¼ö Áö¹æ»ê(ß«)
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EAA electroacupuncture analgesia; Epilepsy Association of America; essential amino acid; excitatory amin...
FAA folic acid antagonist; formaldehyde, acetic acid, alcohol
FAP familial adenomatous polyposis; familial amyloid polyneuropathy; fatty acid polyunsaturated; fatty a...
FPN ferric chloride, perchloric acid, and nitric acid [solution]
HA H antigen; Hakim-Adams [syndrome]; halothane anesthesia; Hartley [guinea pig]; headache; health alli...
KMLE ÀÚµ¿ÃßÃâ ÀÇÇоà¾î »çÀü À¯»ç °Ë»ö °á°ú : 5 ÆäÀÌÁö: 10
12(R)-HETE 12(R)-hydroxyeicosatetraenoic acid
12(S)-HETE 12(S)-Hydroxy-5,8,10,14-eicosatetraenoic acid
12(S)-HETE 12(S)-Hydroxyeicosatetraenoic acid
12-H(P)ETE 12-hydro(pero)xy-eicosatetraenoic acid
HHT 12-Hydroxyheptadecatrienoic acid
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  • ¿µ¹®
    ÇѱÛ
    ¼³¸í
  • N-Benzol-L-tyrosyl-p-aminobenzoic acid
    N-º¥Á¹-L-Ƽ·Î½Ç-p-¾Æ¹Ì³ë ¾È½ÄÇâ»ê
  • nalidixic acid
    ³¯¸®µñ½º»ê
    C
  • naphthalenesulfonic acid
    ³ªÇÁÅ»·» ¼úÆù»ê
    ³ªÇÁÅ»·»À» ¼úÆùÈ­½ÃŰ¸é »ý±â´Â È­ÇÕ¹°. 1-³ªÇÁÅ»·» ¼úÆù»ê°ú 2-³ªÇÁÅ»·» ¼úÆù»êÀÇ µÎ À̼ºÁúü°¡ ÀÖ´Ù. ÀüÀÚ´Â 60 ¡É ÀÌÇÏÀÇ ¹ÝÀÀ ¿Âµµ¿¡¼­ ¾òÀ» ¼ö ÀÖ°í, ÈÄÀÚ´Â 165 ¡É¿¡¼­ ¾òÀ» ¼ö ÀÖ´Ù. ¾ËÄ®¸® À¶ÇØÇÏ¸é ³ªÇÁÅçÀ» ¾ò´Â´Ù. ³ªÇÁÅ»·»À» ¿ø·á·Î ÇÏ´Â ¿°·á´Â ´ëºÎºÐ ³ªÇÁÅ»·» ¼úÆù»êÀ» °ÅÃÄ ÇÕ¼ºµÇ¹Ç·Î ¿°·á °ø¾÷¿¡ ¸Å¿ì Áß¿äÇÏ´Ù. ¸ð³ë ¼úÆù»êÀ» ´Ù½Ã ¼úÆùÈ­Çϸé Á¶°Ç¿¡ µû¶ó ¿©·¯ ¼úÆù»êÀÌ »ý±ä´Ù. ¶Ç ³ªÇÁÅç ¼úÆù»êÀÇ ¾Æ¹Ì³ë À¯µµÃ¼, ³ªÇÁÅç ¼úÆù»ê µîÀÌ ¿°·á Áß°£Ã¼·Î¼­ ¸¹ÀÌ »ý¼ºµÈ´Ù.
  • Newton's method for uric acid
    ´º¿ìư ¿ä»ê Á¤·®¹ý
    »ê¼º ¿°È­Àº ħÀü¹ý¿¡ ÀÇÇØ °£¼· ¹°ÁúÀ» Á¦°ÅÇϰí, û»ê¿°À» È¥ÇÕÇÑ Çǰ˾×À» ºñ¼Ò ÅÖ½ºÅÙ ½Ã¾àÀ» 24½Ã°£ ½Ç¿Â¿¡¼­ ¹ÝÀÀ½ÃÄÑ ºñ»öÇÑ´Ù.
  • Nissl's acid
    ´Ï½½»ê
    »ê¼º¾× ¶Ç´Â ¾Ï¸ð´Ï¾Æ¿¡ ³ì´Â´Ù.
  • nitrobenzoic acid
    ´ÏÆ®·Î ¾È½ÄÇâ »ê
    NO2C6H4COOH. ´ÏÆ®·Î Åç·ç¿ÃÀÌ »êÈ­µÇ¾î »ý±â´Â È­ÇÕ¹°.
  • nitroferrocyanic acid
    ´ÏÆ®·Î Æä·Î½Ã¾È»ê
    H2[Fe
  • octanoic acid
    ¿ÁÅ×Àλê
  • oleic acid
    ¿Ã·¹»ê
    µ¿½Ä¹°¿¡ ³Î¸® Á¸ÀçÇÏ´Â Áö¹æ»ê. È­ÇÐ½Ä C8H4O, ³ì´ÂÁ¡ 12 ¡É, ²ú´ÂÁ¡ 360 ¡ÉÀÌ´Ù. ÀÌÁß °áÇÕÀ» 1°³ °¡Áö´Â ºÒÆ÷È­ Áö¹æ»êÀÌ´Ù. ¹°¿¡´Â °ÅÀÇ ³ìÁö ¾ÊÀ¸³ª, ¿¡Åº¿Ã, ¿¡Å׸£, Ŭ·Î·ÎÆ÷¸§ µî¿¡´Â ³ì´Â´Ù. ¹é±ÝÈæ, ´ÏÄÌ µîÀ» Ã˸ŷΠÇÏ¿© ¼ö¼Ò·Î ȯ¿ø½ÃŰ¸é Æ÷È­ÀÎ ½ºÅ׾Ƹ£»êÀÌ µÈ´Ù. ¼ø¼öÇÑ °ÍÀº ¹«»ö, ¹«ÃëÀÎ À¯»ó ¾×üÀ̳ª, °ø±â ¼Ó¿¡ ¹æÄ¡ÇØ µÎ¸é »êÈ­µÇ¾î Ȳ»ö ¶Ç´Â °¥»öÀ¸·Î Âø»öµÇ°í ½â´Â ³¿»õ°¡ ³­´Ù. µ¿¹°¿¡¼­´Â ±Û¸®¼¼¸°°ú ¿¡½ºÅ׸£¸¦ Çü¼ºÇÏ¿© ÇÇÇÏ Áö¹æÀ̳ª °£¿¡ ÀúÀåµÈ´Ù. °ø¾÷ÀûÀ¸·Î ¿ëµµ°¡ ³ÐÀ¸¸ç, ºñ´©ÀÇ ¿ø·á³ª õÀÇ ¹æ¼öÁ¦·Î¼­ ÀÌ¿ëµÈ´Ù.
  • ophthalmic acid
    ¿ÀÇÁÅ»¹Î»ê
    ¼ÒÀÇ ¼öÁ¤Ã¼ Áß¿¡ Á¸ÀçÇÏ´Â Æ®¶óÀÌ ÆéŸÀ̵å.
  • organic acid
    À¯±â»ê
    1. ¿øÀÚ´ÜÀÌ Åº¼Ò À¯µµÃ¼ÀÎ »ê. źȭ¼ö¼Ò±â°¡ COOH³ª SO3H¿Í °áÇÕÇϰí ÀÖ´Â È­ÇÕ¹°. 2. »ê¼ºÀ» ¶ì´Â À¯±âÈ­ÇÕ¹°ÀÇ ÃÑĪ. ¹«±â»ê°ú ´ëÀÀÇÏ´Â ¸»·Î¼­ ¾Æ¼¼Æ®»ê, ºÎƼ¸£»ê, ÆÈ¹ÌÆ®»ê, ¿Á»ì»ê, Ÿ¸£Å¸¸£»ê µîÀÌ ÀÖ´Ù. ±× ´ëºÎºÐÀº Ä«¸£º¹½Ã»êÀ̹ǷΠÁ¼Àº ¶æÀ¸·Î´Â Ä«¸£º¹½Ã»êÀ» °¡¸®Å²´Ù. ±×·¯³ª ¾Æ½ºÄÚ¸£ºê»êÀ̳ª ¿ä»ê
  • oxalacetic acid
    ¿Á»ì¾Æ¼¼Æ®»ê
  • pantotheic acid
    ÆÇÅäÅÙ»ê
  • pantothenic acid
    ÆÇÅäÅÙ»ê
  • para- : ºÎ, ÁÖÀ§, ¹æ, ±Ù, ±Ù»ç, ¿ø ¹× ÀÌ µîÀÇ ¶æÀ» ³ªÅ¸³»´Â Á¢µÎ¾î.

    para-amino salicylic acid

    ÆÄ¶ó-¾Æ¹Ì³ë »ì¸®½Ç »ê
    ÇÕ¼ºµÈ Ç×°áÇÙ ¾àÀ¸·Î Ç×±Õ ÀÛ¿ëÀº °áÇÙ ±Õ¿¡ ƯÀÌÀûÀÌ¸ç ´Ù¸¥ º´¿ø ±Õ¿¡ ÀÛ¿ëÇÏÁö ¾Ê´Â´Ù. È­ÇÐ ±¸Á¶´Â »ì¸®½Ç »ê°ú À¯»çÇϳª ÁßÃß ½Å°æ°è¿¡ ´ëÇÑ ÀÛ¿ëÀº °ÅÀÇ ¾ø´Ù. ÀÛ¿ë ±âÀüÀº ¸íÈ®ÇÏÁö ¾ÊÀ¸¸ç ´ë»ç ±æÇ×Á¦, È£Èí »ê¼Ò ÀúÇØ¼³ÀÌ ÀÖ´Ù. ½ÃÇè°ü ³»ÀÇ Ç×±Õ ÀÛ¿ëÀº °­ÇÏÁö¸¸ Ç׿°Àº ¾ÆÀ̼ҳªÀ̾ÆÁö, ½ºÆ®·¾Å丶À̽ź¸´Ù ¾à°£ ¾àÇÏ¸ç ´ë·®ÀÇ º¹¿ëÀ» ¿äÇÑ´Ù. ½ºÆ®·¾Å丶À̽ź¸´Ù ³»¼º ÃâÇöÀÌ ´Ê´Ù. ´Üµ¶º¸´Ù ½ºÆ®·¾Å丶À̽Å, ¾ÆÀ̼ҳªÀ̾ÆÁöµå¿ÍÀÇ º´¿ëÀº È¿°ú Áõ°­°ú ³»¼º ¹ßÇöÀÇ Áö¿¬È­¸¦ ³ë¸°´Ù. µ¶¼ºÀº ÀÛÀ¸¸ç ºÎÀÛ¿ëÀÇ ÁÖµÈ °ÍÀº ¼ÒÈ­°ü¿¡ ´ëÇÑ ±¹¼Ò Àڱؿ¡ ÀÇÇÑ °Í
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amino acid oxidoreductases <enzyme> A class of enzymes that catalyze oxidation-reduction reactions of amino acids.
Registry number: EC 1.4.
(12 Dec 1998)
amino acid permease <enzyme> A widely distributed group of large Integral membrane proteins, required for the entry of amino acids into cells.
(18 Nov 1997)
amino acid reagent A reagent used in the identification and quantification of amino acids.
(05 Mar 2000)
amino acid receptor <biochemistry> Ligand gated ion channels with specific receptors for amino acid transmitters. An extended protein superfamily that also includes subunits of the nicotinic acetylcholine receptor.
(18 Nov 1997)
amino acid sequence The sequence of amino acids as arrayed in chains, sheets, etc., within the protein molecule. This is referred to as the primary structure of proteins. It is of fundamental importance in determining protein conformation.
(12 Dec 1998)
amino acid substitution The naturally occurring or experimentally induced replacement of one or more amino acids in a protein with another. If a functionally equivalent amino acid is substituted, the protein may retain wild-type activity. Substitution may also diminish or eliminate protein function. Experimentally induced substitution is often used to study enzyme activities and binding site properties.
(12 Dec 1998)
amino acid transmitter <biochemistry> Amino acids released as neurotransmitter substances from nerve terminals and acting on postsynaptic receptors for example _ aminobutyric acid (GABA) and glycine that are fast inhibitory transmitters in the mammalian central nervous system.
Glutamate and aspartate mediate fast excitatory transmission. Strychnine (for glycine) and bicuculline for GABA) are blocking agents for amino acid action.
(18 Nov 1997)
aminocaproic acid <chemistry> A group of compounds that are derivatives of aminohexanoic acids.
<haematology> An antifibrinolytic agent, used to prevent bleeding in haemophilia, and after heart and prostate surgery when plasminogen or urokinase may be activated.
(05 Mar 2000)
aminocarboxylic acid <biochemistry> A class of organic molecules that containing an amino group and can combine in linear arrays to form proteins in living organisms.
There are twenty common amino acids: alanine, arginine, aspargine, aspartic acid, cysteine, glutamic acid, glutamine, glycine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, proline, serine, threonine, tryptophan, tyrosine, and valine.
They are key components in all living things from which proteins are synthesised by formation of peptide bonds during ribosomal translation of messenger RNA.
All the amino acids have the L configuration, except glycine which is not optically active. Other amino acids occurring in proteins, such as hydroxyproline in collagen, are formed by post translational enzymatic modification of amino acid residues in polypeptide chains.
There are also several important amino acids, such as the neurotransmitter y aminobutyric acid, that have no relation to proteins.
Amino acids can now be produced by biotechnology in bulk using fermentation and biotransformation.
Acronym: AA
(13 Nov 1997)
aminocitric acid HOOCCH(NH3+)C(COOH)(OH)CH2CO; OH;found in acid hydrolysates of ribonucleoprotein in human spleen.
(05 Mar 2000)
aminoethanoic acid <amino acid, physiology> The simplest amino acid. It is a common residue in proteins, especially collagen and elastin and is not optically active.
It is also a major inhibitory neurotransmitter in spinal cord and brainstem of vertebrate central nervous system.
(18 Nov 1997)
aminoethylphosphonic acid <chemical> (2-aminoethyl)-phosphonic acid. An organophosphorus compound isolated from human and animal tissues.
Chemical name: Phosphonic acid, (2-aminoethyl)-
(12 Dec 1998)
aminolevulinic acid <chemical> Chemical name: Pentanoic acid, 5-amino-4-oxo-
(12 Dec 1998)
aminooxyacetic acid <chemical> (aminooxy)acetic acid. A compound that inhibits aminobutyrate aminotransferase activity in vivo, thereby raising the level of gamma-aminobutyric acid in tissues.
Pharmacological action: enzyme inhibitors, gaba agents.
Chemical name: Acetic acid, (aminooxy)-
(12 Dec 1998)
aminopropionic acid <amino acid> Alanine is a nonessential amino acid that can be manufactured by the body from other sources as needed. Alanine is one of the simplest of the amino acids and is involved in the energy-producing breakdown of glucose. In conditions of sudden anaerobic energy need, when muscle proteins are broken down for energy, alanine acts as a carrier molecule to take the nitrogen-containing amino group to the liver to be changed to the less toxic urea, thus preventing buildup of toxic products in the muscle cells when extra energy is needed. Because the body easily constructs alanine from other sources, no deficiency state is known. Alanine is found in a wide variety of foods, but is particularly concentrated in meats.
(22 May 1997)
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    ±¸ºÐ/º¸Çè±Þ¿©
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