¼±Åà - È­»ìǥŰ/¿£ÅÍŰ ´Ý±â - ESC

 
"EI"¿¡ ´ëÇÑ ¼¼ºÎ °Ë»ö °á°úÀÔ´Ï´Ù
KMLE À¥ ¿ë¾î ¸ÂÃã °Ë»ö °á°ú : 5 ÆäÀÌÁö: 10
eicosapenteanoic acid ABBR: EPA. One of a group of fatty acids containing 20 carbons and five double bonds that are prevalent in fish oils. SEE: omega-3 (¥ø3) fatty acids.
Ãâó:
eidoptometry measurement of the acuteness of vision for the perception of form.
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
EID 1. electroimmunodiffusion; electronic infusion device. 2. esophageal intubation detector device.
Ãâó:
EIEC enteroinvasive Escherichia coli.
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
eikonometry Determination of the distance of an object by measuring the image produced by a lens of known focus.
Ãâó:
ÀÌ ¾Æ·¡ ºÎÅÍ´Â °á°ú°¡ ¾ø½À´Ï´Ù.
KMLE À¥ ¿ë¾î À¯»ç °Ë»ö °á°ú : 0 ÆäÀÌÁö: 10
ÅëÇÕ°Ë»ö ¿Ï·á