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carrageenan Carrageenan is a water-soluble substance extracted from red seaweed, mainly Chrondus crispus or Irish Moss. Carrageenan is used in both cosmetic and food applications as a stabilizer and emulsifier capable of controlling viscosity, maintaining product integrity, and for giving an improved mouthfeel and body to foods. Carrageenan is a commonly used ingredient in dry mixes, desserts, milk products, tomato sauces, salad dressings and cheese products. ...
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carragheenan carrageenan.
Ãâó: www.mercksource.com/pp/us/cns/cns_health_library.j...
carragheenin carrageenan.
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Carrel's m. 1. a method of end-to-end suture of blood vessels.  2. see under treatment.  3. a method of determining when to make secondary closure of wounds. A loop of material is taken from the wound, spread on a slide, stained, and the number of bacteria counted.
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Carrel's method, treatment see under method and treatment.
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