| ASCOT |
a cravat with wide ends which men wore frequently in the mid-nineteenth century.
출처: www.ntgi.net/ICCF&D/a.htm
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| ascorbic acid |
Vitamin C is added to some commercially milled flours to help mature the flour and to improve its bread making qualities. Add approximately 250 mg for each 2 cups of flour. I have found granulated vitamin C at the health food store. The strength of vitamin CI use is 2000 mg/tsp (information found on side of container). I want 250 mg so I use the following equation to determine how much to use per 2 cups of flour: 250/2000 = .125 or 1/8 tsp. Testing was done using 1/8 tsp. ...
출처: www.breadmachinedigest.com/library/glossary-a.html
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| ascorbic acid |
This antioxidant vitamin is essential to proper immune system function, the manufacture of nerve substances and hormones, and the absorption of other nutritional compounds.
출처: www.nutribest.com/glossary.html
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| ASCOT |
A necktie with wide ends, worn around the neck and looped under the chin. Part of formal dress, it is usually made of a plain fabric, often silk. The loop, or double knot is sometimes held in place by a pin or tack.
출처: www.weddingchannel.com/ui/buildArticle.action
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| Ascobolaceae |
a family of coprophilic fungi of the order Pezizales; it includes the genus Ascobolus.
출처: www.mercksource.com/pp/us/cns/cns_health_library.j...
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