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trehalose Trehalose also known as mycose is a 1-alpha (disaccharide) sugar found extensively but not abundantly in nature. It is thought to be implicated in xerobiosis - the ability of plants and animals to withstand prolonged periods of desiccation. The sugar is thought to form a gel phase as cells dehydrate, which prevents disruption of internal cell organelles by effectively splinting them in position. ...
Ãâó: en.wikipedia.org/wiki/Trehalose
trehalose A disaccharide found in microorganisms that is used to stabilize protein structure.
Ãâó: www.genpromag.com/Glossary~LETTER~T.html
trehalose a crystalline sugar, C 12 H 22 O 11 , characteristically found in fungi.
Ãâó: www.mycolog.com/GLOSSARY.htm
trehalose A disaccharide sugar (342 D) found widely in invertebrates, bacteria, algae, plants and fungi, formed by the dimerisation of glucose.
Ãâó: www.lactospore.com/glossary.htm
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