| stuffed | filled with something |
|---|---|
| stuffed | (informal) crammed with food |
| stuffed | parboiled head of cabbage scooped out and filled with a hash of chopped e.g. beef or ham and baked |
| stuffed | (Jewish) roasted fowl intestines with a seasoned filling of matzo meal and suet |
| stuffed | halved hard-cooked egg with the yolk mashed with mayonnaise and seasonings and returned to the white |
| stuffed | well-seasoned rice (with nuts or currants of minced lamb) simmered or braised in stock |
| stuffed | mushrooms stuffed with any of numerous mixtures of e.g. meats or nuts or seafood or spinach |
| stuffed | parboiled green peppers stuffed usually with rice and meat and baked briefly |
| stuffed | (informal) a bore |
| stuffed | tomato cases filled with various mixtures and baked briefly |
| stuffed | tomato cases filled with various salad mixtures and served cold |