| skim milk |
milk from which the cream has been skimmed
출처: wordnet.princeton.edu/perl/webwn
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|---|---|
| skim milk |
Milk from which all but 0.5 percent of the milkfat has been removed.
출처: www.glutenfreeda.com/glossary.asp
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| skim milk |
Fresh milk from which the cream has been removed, leaving less than 0.15% butterfat. The product is pasteurised and not homogenised.
출처: www.pauls.com.au/information/information.cfm
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