| salt-free diet |
low-sodium diet: a diet that limits the intake of salt (sodium chloride); often used in treating hypertension or edema or certain other disorders
출처: wordnet.princeton.edu/perl/webwn
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| salt-free diet |
A low-sodium diet containing about 500 mg (approx. 10 mmol) of sodium daily. It is used occasionally to help manage hypertension, congestive heart failure, or renal failure. On this diet, table salt should not be added to food, an
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