| rissole | A small ball of rich minced meat or fish, covered with pastry and fried. Origin: F, fr. Rissoler to fry meat till it is brown. Source: Websters Dictionary (01 Mar 1998) |
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| rissole | minced cooked meat or fish coated in egg and breadcrumbs and fried in deep fat |
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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