| BRATT | bananas, rice, applesauce, tea and toast |
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| RDV | rice dwarf virus |
| RICE | rest, ice, compression, and elevation |
| CMGS | chopped meat-glucose-starch [medium]; Clinical Molecular Genetics Society |
| HES | health examination survey; hematoxylin-eosin stain; human embryonic skin; human embryonic spleen; hy... |
| RTBV | Rice Tungro Bacilliform Virus |
|---|---|
| RBO | Rice bran oil |
| RDV | Rice dwarf phytoreovirus |
| RDV | Rice dwarf virus |
| DSM | Degradable Starch Microspheres |
| rice | <botany> A well-known cereal grass (Oryza sativa) and its seed. This plant is extensively cultivated in warm climates, and the grain forms a large portion of the food of the inhabitants. In America it grows chiefly on low, moist land, which can be overflowed. Ant rice. <botany> A small beetle (Calandra, or Sitophilus, oryzae) which destroys rice, wheat, and Indian corn by eating out the interior. Synonym: black weevil. Origin: F. Riz (cf. Pr. Ris, It. Riso), L. Oryza, Gr, probably from the Persian; cf. OPers. Brizi, akin to Skr. Vrihi; or perh. Akin to E. Rye. Cf. Rye. Source: Websters Dictionary (01 Mar 1998) |
|---|---|
| rice body | One of the small, loose body's found in hygromas, tendon sheaths, and joints. (05 Mar 2000) |
| rice diet | A diet of rice, fruit, and sugar, plus vitamin and iron supplements, devised by Kempner to treat hypertension. In 2,000 calories, the diet contains 5 gm or less of fat, about 20 gm of protein, and not more than 150 mg of sodium. Synonym: Kempner diet. (05 Mar 2000) |
| rice disease | Beriberi, the original outbreaks of which were caused by feeding people rice from which the husks had been removed (polished rice), decreasing the vitamin B1 content of the rice. (05 Mar 2000) |
| rice-field fever | A febrile illness affecting workers in rice fields, reported in Po valley in Italy and in Sumatra, caused by infection with a species of Leptospira. (05 Mar 2000) |
| rice itch | Schistosomiasis caused by schistosoma japonicum. It is endemic in the far east and affects the bowel, liver, and spleen. (12 Dec 1998) |
| rice-shell | <zoology> Any one of numerous species of small white polished marine shells of the genus Olivella. Source: Websters Dictionary (01 Mar 1998) |
| rice-Tween agar | A useful medium for the development of the differential chlamydospores in Candida albicans and for preparation of slide cultures for other forms of sporulation in other fungal species. (05 Mar 2000) |
| rice-water stool | A watery fluid containing whitish flocculi, discharged from the bowel in cholera and occasionally in other cases of serous diarrhoea. (05 Mar 2000) |
| alant starch | <protein> A polysaccharide of variable molecular weight (around 5 kD), that is a polymer of fructofuranose. Widely used as a marker of extracellular space, an indicator of blood volume in insects (by measuring the dilution of the radio label) and in food for diabetics. (18 Nov 1997) |
| animal starch | <biochemistry> Branched polymer of D glucose (mostly _(1-4) linked, but some _(1-6) at branch points). Size range very variable, up to 10exp5 glucose units. Major short term storage polymer of animal cells and is particularly abundant in the liver and to a lesser extent in muscle. In the electron microscope glycogen has a characteristic asterisk or star appearance. (18 Nov 1997) |
| cassava starch | A starch from the root of Janipha manihot and other species of J. (family Euphorbiaceae), plants of tropical America; an easily digested starch, free of irritant properties. Synonym: cassava starch. Origin: Braz. Tipioca (05 Mar 2000) |
| moss starch | <chemistry> A substance isomeric with starch, extracted from several species of moss and lichen, especially. From Iceland moss. Source: Websters Dictionary (01 Mar 1998) |
| soluble starch | A high-molecular-weight, water-soluble dextrin produced by the partial acid hydrolysis of starch; useful in iodimetry, as it gives an easily visible purple-black end point in the presence of free iodine. (05 Mar 2000) |
| starch | <biochemistry> Storage carbohydrate of plants, consisting of amylose (a linear _(1-4) glucan) and amylopectin (an _(1-4) glucan with _(1-6) branch points). Present as starch grains in plastids, especially in amyloplasts and chloroplasts. (18 Nov 1997) |
제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
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제품명 |
판매사 |
보험코드 | 성분/함량 | 구분/보험급여 |
|---|