| quality assurance |
a management system which controls each stage of food production from raw material harvest to final consumption.
Ãâó: www.fao.org/docrep/V5380E/V5380E04.htm
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| quality factor |
Dependent factor by which absorbed doses are to be multiplied to account for the varying effectiveness of different radiations.
Ãâó: www.epa.gov/enviro/html/rad/rad_terms.html
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| quality assurance |
A laboratory program that ensures creation of reproducible results that are clinically useful to patients and providers, in a timely fashion, through minimization of human error.
Ãâó: www.cdc.gov/genomics/gtesting/ACCE/FBR/CF/CFGlossa...
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| quality factor |
means the modifying factor (listed in tables 1004(b).1 and 1004(b).2 of ?20.1004) that is used to derive dose equivalent from absorbed dose.
Ãâó: www.nrc.gov/reading-rm/doc-collections/cfr/part020...
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| quality assurance |
is a program by which the director of internal auditing evaluates the operations of the internal auditing department. The purpose of the quality assurance program is to provide reasonable assurance that internal auditing work conforms with the Standards for the Professional Practice of Internal Auditing, the internal auditing department's charter, and other applicable standards. The quality assurance program should include the following elements:
Ãâó: www.indiana.edu/~iuaudit/glossary.html
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